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Gourab Chatterjee

Gourab Chatterjee

President

Followers of Gourab Chatterjee1000 followers
location of Gourab ChatterjeeHaldia, West Bengal, India

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  • Timeline

  • About me

    Assistant Professor (Grade III) & Head || Start-up Mentor|| New Product Development || Food Tech Professional || Entrepreneur || Sociopreneur

  • Education

    • Jadavpur University

      -
      Master of Technology (M.Tech.) Food Technology & Biochemical Engineering

    • University of Calcutta

      -
      Doctor of Philosophy - PhD (Tech) Research Chemical Process Technology

    • Jadavpur University

      -
      M.Tech Food Technology & Biochemical Engineering

  • Experience

    • Association of Food Scientists & Technologists India- AFST(I) Haldia Chapter

      Jul 2018 - now
      President

    • The West Bengal University of Health Science & Vidyasagar University

      Jul 2019 - now
      Guest Faculty, Department of Nutrition, Haldia Institute of Health Sciences for B.Sc (Hons) & M.Sc

    • Maulana Abul Kalam Azad University of Technology, West Bengal formerly WBUT

      Jul 2019 - now
      Convener, Board of Studies (BoS), Food Technology

    • Haldia Institute of Technology

      Jul 2020 - now

      • Coordinator, Start-up Activity

        Dec 2023 - now

      • Assistant Professor (Grade III) & Head, Department of Food Technology

        Jul 2020 - now

    • DM OFFICE LIMITED

      Oct 2023 - May 2024
      Member, District Level Advisory Committee, East Midnapore, West Bengal

  • Licenses & Certifications

    • Food Safety Training and Certification (FoSTaC)-Online Training on COVID-19 Guidelines for Food Handlers

      FSSAI
      May 2020

    • Successfully completed two-days national workshop on ‘Food Safety and COVID 19 Risk Management’ conducted by DNV GL, India (May 2020)

      DNV GL
      May 2020

    • ISO 22000 : 2018- Food Safety Management System (FSMS)

      Cotecna Inspection
      Aug 2019

    • Successfully qualified CQI & IRCA approved five (5) days Lead Auditor (LA) training course on ‘FSSC 22000 (Version 4.1)’

      DNV GL
      Mar 2019

    • Successfully completed seven (7) day workshop on ‘Advanced Research Analytics’ International School of Business & Media (ISB&M), Kolkata, India (June, 2019)

      International School of Business & Media
      Jun 2019

    • ‘CII-SKA- Mission Health- CIIF Training of Facilitators for Food Safety in Railways’

      Confederation of Indian Industry
      Jan 2019

    • Completed a two-day awareness workshop on ‘Health foods using traditional herbs and spices’. Organized by Department of Food Technology & Biochemical Engineering (FTBE), Jadavpur University, Kolkata, India

      Jadavpur University
      Mar 2013

    • Completed twenty-one (21) days UGC Sponsored Refresher Course on ‘Process Control and Analytical Techniques in Food Processing and Quality Evaluation’. Organized by UGC– Academic Staff College in collaboration with Department of Food Technology & Bioche

      Jadavpur University
      Jun 2012

    • Successfully completed FSSAI certified training in Manufacturing (Level 2)-Food Safety Supervisor (FoSTaC) conducted by Cotecna Inspection India at Haldia, India (August 2019)

      FSSAI
      Aug 2019

    • Completed Five (5) days Lead Auditor (LA) course on ‘BRC Global Standard for Food Safety (Issue 7)’

      Intertek
      Feb 2016

    • AICTE-QIP Short Term Course on ‘Novel Technologies for Food Product Manufacturing and Shelf Life Extension’

      Indian Institute of Technology, Kharagpur (Food Chemistry & Technology Laboratory, Agricultural & Food Engineering Department)
      Dec 2017

  • Honors & Awards

    • Awarded to Gourab Chatterjee
      Recipient of prestigious CII-SKA Award for harnessing Food Safety awareness across West Bengal CII-SKA FACE Oct 2019
    • Awarded to Gourab Chatterjee
      Organizing Committee member for 8th International Food Convention IFCoN 2018 at CFTRI Mysore, Karnataka, India AFST(I) HQ Dec 2018
    • Awarded to Gourab Chatterjee
      Member, Local Organizing Committee, Indian Chemical Engineering Congress during CHEMCON-2017, at Haldia Institute of Technology, India Indian Institute of Chemical Engineers (IIChE) Dec 2017
    • Awarded to Gourab Chatterjee
      Head Examiner, Food Technology (all subjects), for the academic year 2016-17, 2017-18, 2018-19 Maulana Abul Kalam Azad University of Technology (MAKAUT)