Mark Chudnow

Mark Chudnow

Vice President, General Manager

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location of Mark ChudnowGreater Boston

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  • Timeline

  • About me

    RETIRED Founder/VP/General Manager at Event Temps, Inc. Catering and Culinary Personnel for Events and Multi-Unit Food Service

  • Education

    • Boston University Metropolitan College

      2010 - 2014
      Bachelor of Liberal Studies (BLS) Art History
    • Rivers School

      1970 - 1974
    • Questrom School of Business, Boston University

      1976 - 1979
    • Hampshire College

      1974 - 1976
  • Experience

    • Gilbert & Davis Catering

      Jan 1980 - Jan 1991
      Vice President, General Manager

      Sales and operations manager for off-premise kosher caterer executing 20 large scale weddings and bar/bat mitzvah per weekend in season, operating in MA, CT & RI. Also, managed USDA kosher product facility with sales to Costco, BJ's and supermarket chains.

    • Boston College Dining Service

      Jan 1991 - Jan 1993
      Assistant Director Dining Services, Director of Catering

      Complete operational responsibility for execution of events for internal and external clients of the university. Coordinated team of managers and service staff in the fulfillment of up to 30 events per day from small Board of Directors meetings to 5,000 person events at Conte Forum.

    • TableFashions

      Jan 1993 - Jan 1998
      General Manager

      TableFashions, LTD was considered by the leading event planners and hotels as the Haute Couture of custom table linens, chair covers and table top accessories for parties and special events. Sandra Chudnow, owner and designer, dressed tables throughout the country like Valentino dressed women of the world. We imported fabric from around the globe and our team of cutters and stitchers executed the magical designs that Sandi created. With over 15,000 square feet that included showroom, manufacturing, laundry and inventory, TableFashions provided every major event location in New England with magnificent designs for entertaining. Show less

    • Beverage Events

      Jan 1998 - Jan 2020
      President

      COCKTAIL CATERING WITH A TWIST!Friendly and engaging bartenders, luscious cocktails, and stylish portable bars. We take care of the bar service so you can enjoy your guests.

    • Event Temps, Inc.

      Jan 1999 - Jul 2021
      RETIRED Founder/VP/General Manager

      Event Temps is the largest New England provider of temporary & permanent staffing solutions for the events industry in both conference service and hospitality service for conference service staff, banquet waitstaff, certified bartenders, event managers, culinary professionals, and kitchen utility workers. Although our focus is with the commercial side of conferences & food service, we are also the leading provider of certified bartenders, professional servers, and chefs for private functions in homes and offices. We are proud to be the exclusive Boston representatives forBEVERAGE EVENTS, INC which provides complete beverage catering with a twist!Please visit us on the web at www.eventtemps.net; www.beverageevents.com Show less

  • Licenses & Certifications

    • Serve Safe Certified

      National Restuarant Association
    • Ken Blanchard on Servant Leadership

      LinkedIn
      Nov 2018
      View certificate certificate