Experience

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  Hey presto! - pasta and salads bar

  Sept 2016 - Mar 2018

  Front of house chef

  2yrs experience in a team of pasta/salad chefs.Trained by qualified chefs, gained knowledge in food safety andrestaurant management also.Obtained a staff key, often responsible for opening/closing of therestaurant*The restaurant was nominated for Best Newcomer at Irish Restaurant Awards in 2017

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  Dunne and crescenzi group

  Jun 2017 - Aug 2017

  Waiter
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  Boran packaging ltd

  Mar 2018 - Aug 2018

  Food packaging technologist

  Worked in project management, tasked with gathering and analysing datato improve KPIs.Earned a bonus for developing detailed SOPs for machinery at thefactory.Daily use of SAP production system, dealing with NCRs and issuinginvoices.Projects: Process Efficiency of Printing Press, Environmentally Friendlypolymer alternatives for extrusion, Six sigma A3 QA reports.

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  Musgrave

  Feb 2019 - Sept 2019

  Supply chain assistant

  Food & Beverages WholesalerOrganised stock from suppliers for distribution to supermarkets.Maintained highest possible efficiency percentile week to week.

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  Dawn farms

  Apr 2021 - Aug 2021

  Research and development technologist

  Developed innovative meat products from concept to market.Involved in market analysis, using trends to conjure new ideas to further develop the range of product varieties.Took trials through stage gate process from kitchen to pilot to production scale.Involved in optimising product formulations to customer specifications.Involved in customer and in-house presentations.

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  Buyapowa

  Mar 2022 - Jun 2022

  Business development - uk & ireland
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  Dsm

  Jun 2022 - Dec 2022

  Strategic partnerships
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  Monread dental

  Dec 2022 - now

  Business manager
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  Orchidea

  Oct 2024 - now

  Sales and marketing representative