Maxwell Schwartz

Experience

• 

  The Paseo Club

  Feb 2016 - Jan 2018

  Food Server

  As an entry-level Food Server, your responsibilities will include providing excellent customer service by welcoming guests, taking food and beverage orders, and ensuring prompt and accurate delivery of orders. You'll need to be familiar with the menu to make recommendations, answer questions, and address any special dietary requirements. Additionally, maintaining cleanliness in the dining area, setting and clearing tables, and handling customer payments accurately are essential tasks. As part of a team, you'll collaborate with kitchen staff to ensure orders are prepared correctly and delivered timely. Strong communication and interpersonal skills are crucial for building positive interactions with customers, while a willingness to learn and adapt to the fast-paced restaurant environment is key for success in this entry-level role. Show less

• 

  Valencia Country Club

  Feb 2018 - Sept 2019

  Banquet Server

  At Valencia Country Club, Maxwell Schwartz excelled in the role of Hospitality Server, where he quickly advanced to the position of Lead Server and Bartender. His responsibilities included maintaining high standards of service, assisting in daily operations, and training new employees. Maxwell's swift progression highlighted his exceptional service skills and adaptability in a dynamic hospitality setting. This experience reflects his proficiency in providing outstanding customer experiences and contributing to the smooth functioning of the establishment. Show less

• 

  Hyatt Regency Valencia

  Oct 2021 - Jan 2022

  Assistant Banquet Manager

  Looked to as a leader in the core group of 8 servers and 3 bartenders, Student of 5 star Banquet captain with experience from the J.W., Beverly Hotel, Roosevelt, and the Ritz in downtown LA. Working my way through the rank in hopes of finding a career in hospitality and Hotel services.

• 

  The Original Pizza Chief

  Feb 2022 - May 2023

  General Manager

  Maxwell Schwartz served as the General Manager at Original Pizza Chief in Ventura, CA, from February 2021 to May 2023. In this role, he played a pivotal part in employee training and retention, overseeing all aspects of staff management, and implementing effective business planning and growth strategies. Maxwell managed budgeting, staff scheduling, ordering, and inventory, showcasing strong organizational and leadership skills. His responsibilities extended to meticulous documentation of daily, weekly, and monthly sales reports. Notably, he actively contributed to community engagement by supporting local charities and high school sports programs, reflecting a commitment to corporate social responsibility. Show less

• 

  Walters 303 Publik house and Pizzaria

  Jun 2023 - now

  General Manager

  As the General Manager at Walters Pizzeria & Brewhouse in Flying Horse, Colorado Springs, Maxwell Schwartz demonstrated strong leadership and operational skills. His responsibilities encompassed providing excellent customer service to a diverse clientele, managing weekly supply orders, conducting regular inventory checks, and overseeing the daily operations from open to close. Maxwell played a crucial role in the recruitment and management of staff, implementing effective hiring and firing processes, and cultivating a talented team of various age ranges. Furthermore, he was actively involved in accounting for daily and weekly expenses, showcasing his financial management acumen. In this role, Maxwell's dedication to maintaining high standards and fostering a positive and efficient restaurant environment was evident Show less