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Matt Funk

Freelance Personal Chef

340 followers

Collegeville, Pennsylvania, United States

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Timeline
About me
Chef Manager at FLIK Hospitality
Education
- Spring-Ford
  -
- Johnson & Wales University
  2008 - 2012
  Culinary Nutrition Culinary Arts/Chef Training B+
  Activities and Societies: Sigma Alpha Mu
Experience
- Personal Chef
  May 2012 - now
  Freelance Personal Chef
  Create and prepare menus according to clients needs (diet, allergies, preference)
- Cooking on wood
  Aug 2012 - May 2013
  Sous Chef
  Taking daily inventory and ordering all need items for the next day. Prepping and serving food to all coaches and baseball players during and after spring training. Adhering to all dietary needs of the players.
- Olive Garden
  Jul 2013 - Dec 2013
  Manager
  Creating weekly schedule, making sure the kitchen was safe and followed HACCP standards. Taking inventory and placing food orders for the next day. Walking the floor and talking with customers to insure that they had the best dining experience possible.
- Hill of Beans Coffee
  Mar 2014 - Dec 2014
  Operations Manager
  Oversee all operations during the day. Setting up each and every location and making sure they were fully stocked. Taking inventory and ordering what was needed for the week. Creating and costing new recipes.
- Dominica Recreation Products
  Dec 2014 - Jul 2016
  Project Manager
  Design and Render Playground Units in CAD and 3DS MAX, and Create Quotes for Customer.
- Iron Hill Brewery & Restaurant
  Aug 2016 - Jun 2022
  BOH Key I Manager
- Flik Hospitality Group
  May 2022 - now
  - Chef Manager
    May 2022 - now
  - Chef Manager
    May 2022 - now
Licenses & Certifications
- Food Service Safety Manager
  ServSafe Certified