Kevin Dagesse

Kevin Dagesse

Sous Chef

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location of Kevin DagesseGreater Boston

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  • Timeline

  • About me

    Global Director of Digital

  • Education

    • Johnson & Wales University

      2003 - 2004
      Associate's degree Culinary Arts
    • Southern New Hampshire University

      2019 - 2022
      Bachelor of Science - BS Data Analytics 4.0
  • Experience

    • Back Bay Restaurant Group, Inc.

      Oct 2003 - Nov 2008
      Sous Chef
    • Foxborough Country Club

      Jul 2009 - Jun 2012
      Executive Chef
    • Compass Group

      Apr 2012 - Oct 2020
      • Director

        May 2019 - Oct 2020
      • General Manager

        Oct 2017 - May 2019
      • Executive Chef

        Feb 2015 - Oct 2017
      • Chef Manager

        Apr 2012 - Feb 2015
    • Compass Digital

      Apr 2021 - Jan 2023
      Technology Delivery Manager
    • Food+ by Compass

      Jan 2023 - now
      Global Director of Digital Activation
  • Licenses & Certifications

    • Programming Foundations: Databases

      LinkedIn
      Mar 2020
      View certificate certificate
    • Servesafe Certification

      ServSafe Certified
      Sept 2018