Ty Wallis

Ty Wallis

Area Manager

Followers of Ty Wallis369 followers
location of Ty WallisGillingham, England, United Kingdom

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  • Timeline

  • About me

    Station Manager at MTR Elizabeth Line Canary Wharf

  • Education

    • Folkestone College

      1987 - 1989
      City and guilds General Catering

      Fully Qualified Chef, Silver service, general hotel work and specialist in main course dishes meat and fish. 2year special project - vegan.

    • St Edmund School Dover

      1982 - 1987
  • Experience

    • Southeastern Railway

      Nov 1994 - Feb 2013
      Area Manager

      Variety of things from Managing staff, dealing face to face with customers, attending meetings varying level of management/excutives and stakeholders/TOCs, ensuring safety, gaining the highest standard of results for SER and much much more.Planned, managed and delivered Olympics/Paralympics 2012 through exception team work in London.

    • 4 Star Hotel Chain

      Feb 2013 - Dec 2014
      Night Manager/Duty Manager

      Various Roles including: Protel,Citrix, Audits, Health and Safety for staff and customers, licensing laws, delivering function standards, cash and security controls, rostering, staff budget controls and much more. All whilst maintaining very high 4 star standards of the hotel. A challenging but fore-filling role to stretch an experienced manager like myself whom enjoys delivering results and standards of a business to a variety of customers.Fully SIA trained and licensed.Completed and Certified Personal License (Liquor License) holder.Food safety certified. Show less

    • My Local

      Dec 2014 - Mar 2016
      Team Leader/Duty Manager

      Soon be known as My Local - looking forward to a fresh and exciting change. As a Morrisons Local we are at the heart of the community offering Fresh Daily Produce and a large variety of other products. Customer service is delivered to the highest standard by a new fresh team of staff, excited by all challenges. TrainingFood Hygiene-Health and Safety-Red Cross First Aid-Fire Warden-Ordering-Management styles and Coaching-Customer Service-stock rotation-cash handling and accountancy. Food to go - fresh bread, rolls, pastries and other hot and cold take away snacks.EHO-Trading StandardsChallenge 25. Show less

    • Retail

      Mar 2016 - Mar 2018
      Baker
    • MTR Corporation (Crossrail) Limited

      Apr 2018 - now
      Station Manager
  • Licenses & Certifications

    • Personal Licence Holder (Liquor Licence)

      Local Council
      Jun 2013
  • Honors & Awards

    • Awarded to Ty Wallis
      9 Q Stars Operations Manageress/HR Manageress May 2013 For stepping into assist in another department to ensure the delivery of excellent customer service. Numerous mentions on market force and several mentions on Trip Advisor. Recently stepping in to assist leisure guests and pool testing.
    • Awarded to Ty Wallis
      SER Silver Excellence (numerous times) Senior Managers Sep 2009 I have throughout my career for SER been rewarded silver excellence for leadership/results/dedication and hard work. Twice winning Best London Major station; also achieving over 28 consecutive 95%+ station quality awards and turning around London Bridge from under 80% to over 94% Station Quality.