Defanda Tritya

Experience

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  Rumah Sakit Tentara Soepraon

  Feb 2017 - Mar 2017

  Clinical Nutrition Intern

  - Doing nutritional assessment (anthropometry, biochemistry, physic clinic, dietary, ecology and food-drug interaction)- Doing nutritional diagnosis according to the priority of the problem.- Designing nutrition care plans and their implementation- Managing monitoring of food and nutrition intake- Monitoring and evaluating enteral and parenteral standards to meet recommended requirements- Maintain primary macronutrient status- Applying the transitional diet- Coordinating and modifying nutritional care activities- Monitoring the evaluation of both dietary and educational interventions Show less

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  Puskesmas Sumberpucung

  Apr 2017 - May 2017

  Community Nutrition Intern

  - Designing and Implementing Nutrional Care Process for the community especially for elderly community- Giving nutrition consultation and education for patient - Using Information Technology and Documenting activities

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  Rumah Sakit Tentara dr. Soepraoen Malang

  Apr 2017 - Apr 2017

  Food Service Nutrition Intern

  - Observing the process of hospital food service management- Providing apropriate recommendations for the problems found- Providing nutrition education for food management staff in hospital- Calculating the plate waste- Conducting a customer satisfaction survey

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  PT Sari Husada

  Nov 2017 - Jun 2018

  Health Care Nutrition

  - Providing information and solutions for nutritional problems in the First 1000 Days of Life cases to other health care via phone- Answering questions given by other health care via phone

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  Hikmah Food Catering

  Oct 2018 - Oct 2018

  Food Service Manager Intern

  - Analyzing the level of customer satisfaction- Analyzing consumer acceptance using 'hedoneik' surveys- Making an evaluation of institutional performance evaluations and providing recommendations based on the results of the study- Making program proposals and socializing to companies with video media- Providing education using innovative communication media - Making proposals for making functional food products from local food ingredients and making its products namely "Pumpsoy Ice Cream' Show less

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  Rumah Sakit Universitas Brawijaya

  Nov 2018 - Feb 2019

  Food Service Manager Intern

  - Analyzing GMP, GHP and HACCP- Analyzing the appropriateness and use of equipment in the hospital management unit of hospital- Analyzing the layout equipment and unit management facilities- Making recommendations on saving energy use- Analyzing the implementation of menu planning and evaluating- Making and analyzing menu cycles, menu guidelines, standards recipes, portions and seasonings- Calculate the nutritional value of the menu cycle- Analyze the process of administering food- Make standard diet recipes for enteral food according to consumer needs and hospital budget- Analyzing work unit budgets - Analyzing employee productivity and satisfaction- Analyzing the use of technology and its specific application to the needs of the institution Show less

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  RSUD Dr. Saiful Anwar Malang

  Dec 2018 - Apr 2019

  Clinical Dietetic Intern

  - Implementing outpatient and inpatient nutrition care in 10 stases (ICU, IKA, Stroke Unit, Poly, pediatric HCU, Surgery, Obgyn, Burns, Installation)- Providing nutrition counseling and education in 5 stases (IKA, Stroke Unit, Surgery, Obgyn, Burns)- Creating an interesting and innovative educational media- Making a Mini Research related to metabolic syndrome

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  Puskesmas Dinoyo

  Apr 2019 - Jul 2019

  Community Dietetic Intern

  - Conducting outpatient nutrition care activities- Making food formulations based on situation analysis and alternative analysis conducted by considering cost analysis and acceptability test results- Conducting education to "Dokter Kecil" based on situation and problem analysis conducted and developing an innovative and specific monitoring and evaluation plan- Conducting education to adolescent targets based on situation and problem analysis conducted- Evaluating nutrition programs related to "Tablet Tambah Darah" Program and advocating nutrition programs based on existing problems- Making popular nutrition related articles and delivering them on the radio (Radio Kencana Malang)- Conduct a qualitative study and create a program Behavior Change Community to elderly people suffering from metabolic syndrome in the working area of Puskesmas Dinoyo Show less

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  Wahana Visi Indonesia

  May 2019 - May 2019

  Community Dietetic Intern

  - Conducting community nutrition care activities namely at Baduta targets include primary and secondary data collection with In-depth Interviews and Focus Group Discussions (FGD)- Analyzing primary and secondary data- Planning interventions and monitoring evaluations- Making educational media - Implementing interventions and monitoring evaluation

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  PT. Organik Sehat Alami

  Oct 2019 - Dec 2020

  Nutrition Consultant and Health Advisor
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  RS. Bunda Group

  Dec 2020 - Jun 2021

  Nutrition Coordinator

  - Develop nutrition service programs and their instigation- Collaborate with Head of the Medical and Head of the Medical Support Division in reporting activities at the Hospital's Installation of Nutrition- Assess the performance of personnels and conduct continues development- Create, monitor and evaluate systems, guidelines and SOPs for nutrition service activities- Organize tasks, provide instructions, arrage duty and leave schedules- Make a report on the performance of Hospital's Installation of Nutrition Show less

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  Nutrahome

  Dec 2020 - Dec 2021

  Co-Founder & Nutrition Counsultant

  Nutrahome.id

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  SIRKA (YC S21)

  Jul 2021 - now

  • Independent R&D Consultant

    Oct 2025 - now

  • Program and Research Manager

    Apr 2022 - Sept 2025

  • Registered Dietitian | Program & Research

    Jul 2021 - Apr 2022
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  Nutrirology

  Nov 2025 - now

  Founder & Registered Dietitian