John Farah

Experience

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  B&W Management, LLC (Franchise of Burger King)

  Dec 2004 - Apr 2005

  Consultant (with Partnership/Ownership Option)
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  Odyssey Foods (Franchise of Burger King Corporation)

  Apr 2005 - Apr 2008

  District Manager

  Responsible for managing and directing the sales and operations of 6 Burger King Franchisee Restaurants in midtown Manhattan. Certified as a Restaurant Trainer responsible for the Training and Development Programs for 22 Restaurants, including Burger King FBMT Training and New York State Board of Health Programs.

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  Checkers Drive In Restaurants

  Apr 2009 - Aug 2017

  SENIOR DISTRICT MANAGER/MULTI-UNIT MANAGER

  Responsible for overall operations, marketing, staffing and P&L of Checkers Corporate-owned restaurants in both the Gulf Coast Market (FL) and the Philadelphia Market (PA, NJ, DE) with average annual sales of $1 million per restaurant. Experienced with restructuring markets to optimize talent and improve overall operations, resulting in positive financial impact. Developed 4 restaurants to become training sites (“IMPACT”) for both Corporate and Franchisee operations. Implemented leadership plans for staff resulting in 5 promotions to GM level, and 4 promotions to DM level. Show less

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  Buckingham Farms

  Sept 2017 - Jan 2019

  Business Development/Operations Manager

  Responsible for developing strategic business plans to optimize operations, build sales, and sustain growth and profitability. Guide management in proactive measures to ensure continual quality assurance and adherence to food and safety regulations. Collaborate on innovative ideas to promote marketing strategies.