HUGO L. CANO

Experience

• 

  PepsiCo

  Jul 2010 - Oct 2011

  Microbiólogo

  - Análisis microbiológicos de Materia Prima, Producto terminado, ambiente y personal.- Manejo de proveedores.- Supervisión de líneas de proceso- Auditoria interna- Seguimiento y Control de Buenas Prácticas de Manufactura- Cursos de Inducción a personal de nuevo ingreso.- Validación y liberación de limpieza a equipos por Bioluminiscencia

• 

  Dr. Oetker

  Jul 2013 - Nov 2015

  Quality Assurance Specialist

  - Implementation and monitoring of the HACCP Plan- Microbiological Monitoring of Water, Finished Products, Raw Materials and Personnel.- Inspection of Packaging Material.- Implementation and Control of Prerequisites- Control of Good Manufacturing Practices.- Optimization of CIP washing times and format changes, saving water, chemical and man-hours costs).- Management of SSA audits.- Personnel Management- Validation and release of cleaning equipment by Bioluminescence Show less

• 

  GRUPO GONDI

  Nov 2015 - Sept 2021

  Food Safety Cordinator

  - Implementation of FSSC 22000 / BRC Packaging.- Management of the Integrated Pest Management System.- Provider development- Establishment and administration of HACCP plan- Training of Personnel in BPM's, 5's and HACCP issues.- Internal Auditor of the Quality and Food Safety Management System- Personnel management- Carrying out Traceability and RECALL Exercises- Internal Auditor ISO 9001: 2008- Food Safety Team Leader- Handling of 1st, 2nd and 3rd part SAFETY audits- Control of claims and control of corrective actions Show less

• 

  Cano FS

  Oct 2019 - Feb 2022

  Food Safety Consulting Specialist

  Understand and give support in the Advice on Quality and Food Safety. Thanks to extensive experience in the food manufacturing industry and manufacturing associated with the food packaging manufacturing process.Advice and support in safety systems approved by GFSIAdvice and support in ISO 9001: 2015

• 

  Harinera Panamericana

  Aug 2021 - Feb 2022

  Quality & Food Safety Management Systems Consultant

  - Implementation of Quality Management System ISO 9001: 2015- Implementation of Food Safety Management System ISO 22000: 2018

• 

  Tetra Pak

  Jul 2022 - now

  - Responsible for the attention and follow up of national and international market clients - Manage failure analysis and follow-up of corrective actions with the process areas. - Responsible for internal and external audits.- ISO 45000\14001\9001 Lead Auditor. - HARA & BRCGs Implementation Leader - Communication with the costumer for Quakity & Food Safety issues.- Responsible for food safety legal compliance with Mexican and U.S. authorities.

  • Issue Resolution Representative

    Jul 2024 - now

  • Integrated Systems Coordinator

    Jul 2022 - Sept 2024