
Casey Patterson

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About me
Retired Senior Noncommissioned Officer!
Education

Coastline College
-Associate of Arts - AA Supervision and Management
Western Kentucky University
-Bachelor of Science - BS Organizational Leadership
Experience

US Army
Aug 2009 - Apr 2024I lead, direct, and coordinate daily service activities. Responsible for readiness, training, coaching, and motivating 20+ personnel within different sectors. Responsible for the food safety/quality assurance program for 13 DOD installations.• Leveraged databases and local resources to facilitate professional development training and seminars for organizational personnel; Orchestrated daily company operations, including training, supply management, and human resources functions for 20+ personnel.• Developed and implemented quality assurance procedures ensuring food safety for 83+ facilities, impacting 500K personnel and $85M worth of subsistence Show less I coached, mentored, and developed a multi-function team of 20+ personnel. Managed the public health and food safety mission for 500K Service Members and their Families. Oversaw the daily operations at a Veterinary Treatment Facility. • Pioneered a cutting-edge training platform, driving a surge in professional development within the department; resulted in the recognition of 5 employees as "Employees of the Month" and the promotion of 8 employees.• Conducted a thorough gap analysis, forecasting potential personnel deficiencies and proactively implemented adjustments. This strategic foresight ensured the organization's continued ability to meet its objectives Show less I led training objectives initiatives, maintained and enforced organizational standards, and ensured the welfare and development of 100+ personnel in seven geographically separate locations. I advised the executive officer on daily operations.• Spearheaded the management of over 50 projects, essential for ongoing initiatives and training requirements, significantly contributing to the achievement of the organization's overarching objectives.• Forged partnerships with local organization executives to devise essential medical procedures during the COVID-19 pandemic, addressing public health shortages and increasing COVID-19 monitoring by an impressive 50% Show less I oversaw the daily operations of a multi-functioning organization. Ensure the development of 25+ personnel. Managed the food safety/quality assurance program for 60+ facilities. • Designed and executed three distinct training events, resulting in over 124 personnel enhancing their operational knowledge; contributed significantly to the organization's ability to surpass its training goals ahead of schedule.•Provided quality assurance guidance to team of food inspectors that mitigated the intentional food contamination risk of eight vendors and 4K attendees at community event. Show less I led a team of 5 quality assurance personnel at the only DOD ran operational rations assembly plant. Conducted three projects that led to the organization saving $65MM+ worth of subsistence. • Initiated a humidity study project to study the effects and impact high humidity has on stored military operational rations.• Ensured no lost production time by identifying key gaps in daily operations; led to increased personnel development and no workflow degradation despite critical personnel shortages. Show less I developed, facilitated, and supervised training programs for 40+ personnel. I was directly responsible for the health, welfare, safety, and professional development of 10+ personnel. I managed the daily operations of a multi-functional food safety and animal technician team. • Developed and maintained training records for 25+ personnel; projected and scheduled training events to ensure no lapse in training requirements.• Spearheaded a professional development initiative that resulted in five employees of the quarter winners; Over 300 hours of professional development training completed. Show less I continuously performed duties of an operations manager and First Line supervisor for 10+ multi-functioning personnel. Managed food safety program for over 45 DOD facilities.• Revamped the professional development program for the organization by implementing an aggressive training program that resulted in continued education and one employee of the year winner.• Developed written procedures that integrated food security measures into military sanitary inspections for over 45 food facilities that ensured a safe food for the community. Show less
Operations Manager/Quality Assurance Representative
Oct 2021 - Apr 2024Operations Supervisor/Quality Assurance Representative
Sept 2020 - Oct 2021Interim Division Manager/First Sergeant
Jun 2020 - Sept 2020Operations Supervisor/Quality Assurance Representative
Jun 2018 - Jun 2020Team Leader/Quality Assurance Representative
Dec 2015 - Jun 2018Team Leader/Training Manager
Mar 2012 - Dec 2015Team Leader/Quality Assurance Representative
Feb 2011 - Mar 2012Team Leader/Quality Assurance Representative
Aug 2009 - Feb 2011

The Home Depot
Feb 2024 - May 2024Order Fulfillment Associate
Licenses & Certifications

ServSafe Manager
National Restaurant AssociationAug 2022
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