Matt Schreckinger

Experience

• 

  AQUABELLA hôtel & Spa - Partouche Hôtels

  Mar 2013 - Jul 2013

  Runner

  I worked in banquets, room service and in the hotels main restaurant "l'Orangerie"

• 

  L'oasis Restaurant

  Sept 2013 - Dec 2013

  Runner

  I worked in the bistro de l’etage as a server and the main gastronomical restaurant as a food runner.

• 

  L'épicurien

  Apr 2014 - Jul 2014

  Server

  I was one of two servers in a fast paced semi-gastronomic restaurant.

• 

  Pullman Hotels & Resorts

  Sept 2014 - Jan 2015

  Server

  I worked at banquets type events, behind the bar "Le Soleil" and at the hotels main restaurant "La Réserve" as a server.

• 

  InterContinental Marseille - Hotel Dieu

  Mar 2015 - May 2015

  Server/Bartender

  I worked as a server in the restaurant “Les Fenetres” and the bar at “Le Capian”.

• 

  GlenArbor Golf Club

  Jul 2015 - Sept 2017

  Assistant wine director
• 

  Sant Ambroeus

  Sept 2017 - now

  At Soho At Gelateria in Soho At Madison Avenue At SoHo

  • Maitre D'

    Feb 2022 - now

  • Manager

    Mar 2021 - Feb 2022

  • Manager

    Feb 2020 - Mar 2021

  • Server

    Sept 2017 - Jan 2020