Talk to sales Try for Free
Bruce Peynado

Bruce Peynado

Line Cook

Followers of Bruce Peynado549 followers
location of Bruce PeynadoGreater Toronto Area, Canada

Connect with Bruce Peynado to Send Message

Connect

Connect with Bruce Peynado to Send Message

Connect

  • Timeline

  • About me

    Senior Solution Consultant @ Gerent | 8x Salesforce Certified Professional

  • Education

    • Galt Collegiate Institute

      2013 - 2017

    • Toronto Metropolitan University

      2018 - 2023
      Bachelor of Commerce - BCom Business Management, Entrepreneurship and Strategy (Co-op) 3.94/4.33

      – Minor in Finance

  • Experience

    • State & Main

      Mar 2015 - Mar 2018
      Line Cook

    • Pomeroy Kananaskis Mountain Lodge

      Mar 2018 - Aug 2018
      2nd Cook

    • Pomeroy Kananaskis Mountain Lodge

      May 2019 - Aug 2019
      1st Cook

      The Pomeroy Kananaskis Mountain Lodge is the 143rd property in the Marriott Autograph Collection. During my role as 1st and 2nd cook, I was responsible for consistently producing products that upheld Autograph Collection standards and searching for ways to go above and beyond guest expectations and provide a unique experience. Some of my responsibilities included;– Collaborating with supervisors through standup meetings to design, plan, and present daily specials to assist in surpassing Autograph Collection guest satisfaction metrics– Engaging with five guests a day to create a unique and personable experience – Composing daily requisition orders by forecasting sales of dishes through analysis of resort occupancy – Prioritizing and multitasking preparation responsibilities to ensure readiness before service Show less

    • The Keg Steakhouse + Bar

      Oct 2019 - Jul 2020
      Food Expeditor

      As a Food Expeditor, I provided quality control for all dishes leaving the kitchen ensuring they were flawless and going to be served to the correct table. Some of my responsibilities included;– Using strong attention to detail to ensure all dishes maintain quality standards, contain all components of the order, and are presentable before being served – Communicating with servers and cooks to direct where dishes are to be delivered and clarify order modifications to assure a positive guest experience Show less

    • Running Cables

      Jul 2020 - Apr 2021
      Bookkeeper/Administrator

    • Traction on Demand

      May 2021 - May 2022

      • Associate Business Solutions Consultant

        Jan 2022 - May 2022

      • Business Solutions Intern

        May 2021 - Dec 2021

    • Salesforce

      May 2022 - Mar 2023
      Associate Solution Consultant

    • Gerent

      Apr 2023 - now

      • Senior Solution Consultant

        May 2024 - now

      • Technical Business Analyst

        Apr 2023 - Apr 2024

  • Licenses & Certifications

  • Honors & Awards

    • Awarded to Bruce Peynado
      Dean's List Dean's List Jul 2023 Awarded for having a CGPA greater than 3.5/4.33 for the academic year.
    • Awarded to Bruce Peynado
      Dean's List Ted Rogers School of Management Jul 2020 Awarded for having a CGPA greater than 3.5/4.33 for the academic year.
    • Awarded to Bruce Peynado
      Dean's List Ted Rogers School of Management Jul 2019 Awarded for having a CGPA greater than 3.5/4.33 for the academic year.

  • Volunteer Experience

    • Executive Vice President

      Issued by Toronto Metropolitan Consulting Association on May 2021
      Toronto Metropolitan Consulting AssociationAssociated with Bruce Peynado

    • Vice President of Finance

      Issued by Toronto Metropolitan Consulting Association on May 2020
      Toronto Metropolitan Consulting AssociationAssociated with Bruce Peynado

    • Executive Vice President

      Issued by Toronto Metropolitan Campus Lions Club on May 2020
      Toronto Metropolitan Campus Lions ClubAssociated with Bruce Peynado

    • Director of Finance

      Issued by Toronto Metropolitan Campus Lions Club on Sept 2019
      Toronto Metropolitan Campus Lions ClubAssociated with Bruce Peynado