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Becky Marrs, PMP

Becky Marrs, PMP

Catering Manager

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location of Becky Marrs, PMPWashington DC-Baltimore Area

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  • Timeline

  • About me

    Project Manager at Goldschmitt and Associates (G&A)

  • Education

    • Hawthorn University

      2005 - 2010
      Master of Science Holistic Nutrition

      Degree completed in June, 2010. Thesis topic: Ulcerative Colitis

    • The Natural Gourmet Institute

      2001 - 2001
      Certificate Chef's Training Program

      Activities and Societies: An intensive 4 month training program, walking students through the fundamentals of whole foods and vegetarian cuisine.

    • L'Academie de Cuisine

      2000 - 2000
      Certificate Cooking Techniques 101

      Activities and Societies: 6 month course taking the student through the basics of knife skills all the way through pastries.

    • The College of Wooster

      1994 - 1998
      BA Political Science American Government, Campaign Finance Reform, DC Statehood

  • Experience

    • Tortilla Coast Restaurant

      Feb 2003 - Sept 2006
      Catering Manager

    • Self-employed

      Oct 2007 - Oct 2015
      Holistic Nutrition Entrepreneur

      Helping my clients achieve their highest health goals through whole foods.

    • National Association of Development Companies

      May 2011 - Jun 2013
      Manager of Events and Education

    • Peak Neurofitness, LLC

      Oct 2014 - Oct 2015
      Administrative Assistant

    • Temple Rodef Shalom

      Oct 2015 - Mar 2021
      Clergy Assistant

    • Goldschmitt and Associates (G&A)

      Apr 2021 - now

      • Project Manager

        Nov 2021 - now

      • Program Analyst

        Apr 2021 - now

  • Licenses & Certifications

    • Project Management Professional (PMP)

      Project Management Institute
      Dec 2021