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Pushpinder Singh

Pushpinder Singh

Followers of Pushpinder Singh3000 followers
location of Pushpinder SinghSurrey, British Columbia, Canada

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  • Timeline

  • About me

    Revenue, Reservations & front office specialist | Upsell Champion | Hotel Budget Expert | Manager of the year | Employee of the APAC | MBA

  • Education

    • Tuli college of hotel management and catering technology

      2006 - 2013
      Bachelor in hotel management and catering technology Hotel management

      Activities and Societies: Member and head of human resources committee. Member and head of discipline committee. Best student of the college. University and college topper. organize theme dinner at college level. Scots and guides tritiya sopan.

    • R R computer institute

      2018 - 2018
      Microsoft excel and power point crash course Computer

      Activities and Societies: Advanced Microsoft excel course

    • Kendriya Vidyalaya no.1 Gwalior

      1995 - 2007
      12 Schooling

    • Dr. Ram Manohar Lohia Avadh University

      2020 - 2022
      Master of Business Administration - MBA Finance

  • Experience

    • Hilton

      Sept 2013 - Sept 2019

      • Revenue and Reservations

        Oct 2016 - Sept 2019

      • Front Office Executive

        May 2015 - Oct 2016

      • Guest Service Agent

        Sept 2013 - Apr 2015

    • InterContinental Hotels Group (IHG®)

      Sept 2019 - Dec 2021
      Assistant Revenue Manager

    • Aramness

      Jan 2022 - May 2022
      Revenue Manager

    • Accor

      May 2022 - Oct 2022
      Revenue Manager

  • Licenses & Certifications

    • Serving It Right

      Responsible service BC
      Feb 2024

    • Food Handler Certificate

      Canadian Institute of Food Safety
      Oct 2023

    • Verified International Academic Qualifications

      World Education Services
      Sept 2022
      View certificate certificate

  • Honors & Awards

    • Awarded to Pushpinder Singh
      Winning ways leader of the quarter Holiday Inn Amritsar Oct 2021
    • Awarded to Pushpinder Singh
      Manager of the Year 2018 Hilton Jaipur Jan 2019
    • Awarded to Pushpinder Singh
      5th Service anniversary HILTON Hotels and Resorts Oct 2018
    • Awarded to Pushpinder Singh
      Sales Star of the Month Hilton Jaipur Jun 2018
    • Awarded to Pushpinder Singh
      Manager of the Quarter IV 2017 Hilton Jaipur Jan 2018 For the exemplary service and continued commitment at Hilton Jaipur
    • Awarded to Pushpinder Singh
      Sales Star of the Month Hilton Jaipur Sep 2017
    • Awarded to Pushpinder Singh
      Sales Star of the Month Hilton Jaipur Jun 2017
    • Awarded to Pushpinder Singh
      Mr. Perfectionist Front office Department Mar 2015 This title/award is given by the department to the team member who is very sincere towards his work, Hard as well as smart worker. Who always complete his work with in the given time line. I got this title/award in the front office department recognition day which is held once in the year.
    • Awarded to Pushpinder Singh
      • Spirit of care Award Hilton Worldwide Jul 2014 This award is our brand’s highest form of individual recognition & given to team member who consistently exceeds expectations, lives our brand pillars, and positively impacts on guests, the hotel, and/or the community? Team Member is selected across the globe. I won this Award beating more than 300 Hotels team member across the world.
    • Awarded to Pushpinder Singh
      Best Employee in Asia Pacific Hilton worldwide Jun 2014 Best Employee in Asia Pacific to create WOW experience & for providing Exceptional Service to our Guests.
    • Awarded to Pushpinder Singh
      Best employee of the quarter. Doubletree suites by hilton Bangalore Jun 2014
    • Awarded to Pushpinder Singh
      Rev-max champion for quarter-2, quarter-3 & quarter-4. Doubletree suites by hilton Bangalore May 2014 Rev-max helps to predict consumer demand to optimize inventory and price availability in order to maximize revenue growth. Rev-max means selling a room at a higher price.Rev-max challenges the resources to gather information about the guest so that you can be proactive and not reactive. Use the information to divide your target and adjust your products through distribution, to the right customer at the right time and at the right price
    • Awarded to Pushpinder Singh
      Best student of the college Tuli College of Hotel Management & Catering Technology Jan 2013
    • Awarded to Pushpinder Singh
      University Topper Nagpur University Sep 2008