
Alex Petrollini - CHA
Executive Chef

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About me
Executive Vice President - Blue Sky Hospitality Solutions
Education

Le Cordon Bleu London
1997 - 1997Master of Fine Arts - MFA Culinary Arts/Chef Training
Experience

Resorts of the Canadian Rockies
Oct 1993 - Aug 2000Executive ChefCanada's Largest Multi Property Ski Resort Operations of numerous Food Outlets and up to 6,000 Guests per Day.Experienced with Multiple World Cup EventsCatering events for several thousand guests

Vlad Inn Hotel - Vladivostok, Russia
Jan 2000 - Jan 2006General ManagerThe only Western Operated Hotel in the Russian Far East

Crowne Plaza Hotel Lake Oswego - Dow Hotel Company
May 2007 - Jan 2010General Manager - Dow Hotel CompanyOnly Full Service Hotel In Lake Oswego, Oregone

Doubletree by Hilton Chicago O’Hare – Dow Hotel Company
Jan 2010 - Jan 2012General Manager - Dow Hotel Company369 room full-service 4 Diamond property with 15,000 sq. feet of meeting spaceGeneral Manager Doubletree by Hilton Chicago O'HareOperational Responsibilities for Embassy Suites Chicago O'Hare (Acting GM of property with absence of Regional GM)

Hilton
Jan 2012 - Nov 2016General Manager - Dow Hotel CompanyResponsible for managing daily hotel operations and providing overall leadership in the hotels continuing effort to deliver outstanding guest service and financial profitability.• Property Inspection to ensure overall cleanliness and maintenance of the hotel property. • P & L Statement Review & Analysis, • Lead & Guide Sales Team. • Food and Beverage Promotions • Monthly Forecasting. • Continued Development of Hotel Service Culture • Collaborative effort on: 1. Annual financial plan 2. Annual sales & marketing plan 3. Annual capital plan 4. Annual associate evaluation Show less

Embassy Suites Walnut Creek - Remington Hotels
Nov 2016 - Oct 2017General Manager - Remington HotelsFull service 249 room Embassy Suites

Blue Sky Hospitality Solutions
Oct 2017 - May 2020Regional Vice President
Blue Ridge Hotel Partners
May 2020 - Mar 2023President
Blue Sky Hospitality Solutions
Mar 2022 - nowExecutive Vice President
Licenses & Certifications

Private Aircraft Pilot
Federal Aviation Administration
Certified Hotel Administrator
American Hotel & Lodging Educational InstituteSept 2008
Lean Six Sigma White Belt Certification
Six Sigma SocietyJun 2022
Certified Chef de Cuisine (CCC)
Le Cordon Bleu LondonOct 1997
Languages
- enEnglish
- ruRussian
- itItalian
- frFrench
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