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Sukritha A K

Sukritha A K

Assistant Dairy Officer Intern

Followers of Sukritha A K1000 followers
location of Sukritha A KTanur, Kerala, India

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  • Timeline

  • About me

    ||Lactalis India Pvt Ltd- Quality Specialist||GATE XL 2022 ||NIFTEM M.Tech Food Plant Operations Management|| VKIDFT,KVASU B.Tech Dairy Technology ||

  • Education

    • National Institute of Food Technology, Entrepreneurship and Management -Sonepat Harayana

      2022 -
      Master of Technology - MTech Food Plant Operations Management

    • National Institute of Food Technology, Entrepreneurship and Management - Kundli (NIFTEM-K)

      2022 - 2024
      Master of Technology - MTech Food Plant Operations Management 8.85 ( Upto 3rd semester)

    • MVHSS Ariyallur

      2015 - 2016
      96%

    • Kerala Veterinary & Animal Science University, Wayanad

      2017 - 2022
      Dairy Technology Dairy Science 8.84 (College 3rd rank)

    • Jawahar Navodaya Vidyalaya (JNV)

      2009 - 2014
      9.6

  • Experience

    • Milma

      Jun 2021 - Aug 2021
      Assistant Dairy Officer Intern

      Worked at Malabar Milma Head Quarters.

    • Dairy Extension Service Unit

      Oct 2021 - Dec 2021
      Internship

      Dairy farm and Fodder farm visitsFarmer interaction

    • University life stock farm

      Dec 2021 - Jan 2022
      Internship

    • Lactalis India

      Jul 2023 - May 2024
      Research And Development Intern

    • Lactalis India

      Sept 2024 - now
      Quality Specialist

      Responsible for maintaining product quality and safety across all dairy operations.Collaborate with different departments to resolve quality issues, implement improvements, and drive consistent product excellence from production to dispatch.

  • Licenses & Certifications

    • AI Tools Workshop

      Be10x
      Oct 2025
      View certificate certificate

    • ISO 22000:2018 Internal Audit Certification

      Food Health and Environment Management Solutions
      Mar 2022

    • FoSTaC- Food Safety Officer Level 2 in Catering

      FSSAI Publication
      Mar 2022

    • Level 3 Award in HACCP for Food Manufacturing ( with Distinction)

      Highfield
      Mar 2022

    • FoSTaC- Food Safety Supervisor Level 3 in Milk and Milk Products and Covid 19

      FSSAI Publication
      Mar 2022