
Chris Fielden
Jnr Sous Chef

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About me
Area Manager at Nicholsons Pubs - Mitchells & Butlers PLC
Education

LAC Flying School Barton Airfield Manchester
2013 - 2018EASA Private Pilot Licence Aircraft Pilot (Private) Ongoing under trainingPrivate pilots licence for light aircraft

North Lancashire Training Group
2006 - 2007Advanced Level 3 NVQ Diploma Hospitality & Catering Management Restaurant, Culinary, and Catering Management/Manager Advanced Level 3 NVQ DiplomaProfessional Hospitality & Catering Management Qualification

North lancashire training group
2005 - 2006Level 2 NVQ Diploma Professional Hospitalty & Catering Restaurant, Culinary, and Catering Management/Manager Level 2 NVQ DiplomaProfessional Hospitality & Catering Management Qualification

Oulder Hill Community School, Rochdale, United Kingdom
1997 - 2003High School A-C
Sha Tin School, 1 Mei Tin Road, Hong Kong
1990 - 1996
Experience

Deckers Restaurant Group
Mar 2003 - May 2005Jnr Sous Chef
Marston's PLC
Jan 2005 - Jan 2008Kitchen Manager
Peach Pub Company or Peach Pubs to lots of us
Jan 2008 - Feb 2009Head Chef / General Manager
Commer Group - Town & Village Hotels
Feb 2009 - Feb 2012Multi Site - General ManagerOverseeing the management of a small cluster of small hotels within the North Yorkshire area.

Mitchells & Butlers PLC
Feb 2012 - nowWest India Quay is a thriving part of London in the heart of the Docklands.There’s a real combination of history and modern architecture here and some amazing skyscrapers, 1, West India Quay is 111 metres high and has 33 floors.The Browns building was once a sugar warehouse, built in the early 19th century by Napoleonic prisoners of war. It has a truly distinctive atmosphere and a lovely seating area overlooking the dock.Here I manage a team of 45+ staff in a high volume food led business. Being in the heart of the finance district the business demands efficiency, speed of service and world class food. Show less The Browns building in Sheffield used to be the city’s Army & General Stores.Although we’re right in the city centre, it’s a beautifully tranquil spot that overlooks the Peace Gardens, an award winning public space with amazing water features and memorials.This is a 50/50 split wet/dry business. The business was split over 2 levels with the largest external seating area in Sheffield. This increased dining and drinking cover space from 240 to over 600. The business is seasonal which could see a sales increase of up to 70% during peak trading months. Show less During my 3 years, I worked in various roles covering 3 of the major northern sites within the brand. These included Manchester, Liverpool and Leeds. One of my proudest moments and most fufilling was supporting the launch of Browns Brasserie & Bar, Liverpool in 2013. Since opening the business has become one of the top performing sites in the brand.My time in Leeds was incredible. This is a flagship site for the brand, being one of the highest revenue sites within the brand and delivering an average of over 2500 meals per week. Here I supported the management of a team of over 50 employees. This business sits right in the heart of Leeds city centre and is known for its incredible building facing the town hall. Show less
Retail Business Manager - Nicholsons Pubs
Jul 2023 - nowRetail Business Manager - Browns Brasserie & Bar
Oct 2018 - Jul 2023General Manager - Browns Brasserie & Bar - Victoria
Apr 2017 - Oct 2018General Manager - Browns Brasserie & Bar - West India Quay
Apr 2015 - Mar 2017General Manager - Browns Brasserie & Bar - Sheffield
Apr 2014 - Apr 2015Genreral Manager Designate - Browns Brasserie & Bar - Manchester, Liverpool & Leeds
Feb 2012 - Apr 2014
Licenses & Certifications

Mental Health First Aid
MHFA England®
Open Water Scuba Diving Certification
International Scuba Diving.webp)
Advanced Pass Plus Driving Accreditation
Driver and Vehicle Licensing Agency (DVLA)
Tough Mudder Veteran
Tough Mudder IncOct 2014
Cask Marque Accredited
Cask Marque
Honors & Awards
- Awarded to Chris FieldenDistrict of The Year - Browns Brasserie & Bars - Jan 2021 Delivering the Green scorecard accolade and awarded district of the year within the Browns Brasserie & Bar Brand. Leading a district of 14 Brasseries across the South of England.
- Awarded to Chris FieldenDistrict of The Year - Browns Brasserie & Bars - Nov 2019 Delivering the Green scorecard accolade and awarded district of the year within the Browns Brasserie & Bar Brand. Leading a district of 10 Brasseries across the South of England.
- Awarded to Chris FieldenBrowns Brasserie & Bar - Highest Business Sales Record 2017 Mitchells & Butlers Jan 2017
- Awarded to Chris FieldenGeneral Manager - Mitchells & Butlers - People Pride Award Mitchells & Butlers Nov 2016
- Awarded to Chris FieldenBrowns Brasserie & Bar - District General Manager of the Year Mitchell & Butlers Apr 2015
- Awarded to Chris FieldenBrowns Brasserie & Bar - Highest Business Sales Record 2014 Mitchells & Butlers Jul 2014
- Awarded to Chris FieldenGeneral Manager - Browns Brasserie & Bar - Rising Star of the Year Mitchells & Butlers Jun 2014
- Awarded to Chris FieldenNorthwest Junior Chef Champion - Innovation Award Morning Advertiser & Good Food Guide 2005
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