
Erin Melisa Smith
Food Department Manager

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About me
Food Safety and Quality Manager
Education

University of Nebraska-Lincoln
2005 - 2007Master’s Degree Nutritional BiochemistryActivities and Societies: Nutritional Science Teaching Assistant Co-published two articles in scientific journalsTeaching Assistant for 2 semestersResearch Assistant for 2 semesters

The University of Texas at Austin
2001 - 2005Bachelor’s Degree Nutrition SciencesActivities and Societies: Longhorn Sports Recruitment and Event Volunteer Student Nutrition Adviser and Presenter WIC Volunteer Worked as a Laboratory Technician (20 hours per week) from 2002-2005,Volunteered as a nutrition outreach student providing one on one and group nutrition counseling,Volunteered at WIC offering nutrition counseling to pregnant women
Experience

Midwest Laboratories Inc.
May 2007 - Dec 2016Food Department ManagerServed as Food Department Manager. While in this position, I have overseen the expansion of the food department at Midwest Laboratories from two people to more than 10. I created annual business plans, marketed at trade shows, developed methods, SOPS, and managed departmental QC. I also reviewed staff annually and work directly with QA developing methods and assisting in audits.

Pranam Yoga Shala
May 2015 - Apr 2017E-RYT 200 Yoga TeacherI have been teaching yoga for 6 years. I am a food scientist by day and yoga teacher by night. My classes are light hearted, challenging, and invigorating. Teaching yoga is my way to give back to the community and allow students of all shapes and sizes to feel safe and accepted.

Nutrition Consulting
Jan 2017 - Jun 2017Food Science Consultant
THG
Jul 2017 - Feb 2019Quality and Compliance Manager
Mar 2018 - Feb 2019Quality Systems & Manufacturing Compliance Manager
Jul 2017 - Feb 2019

Classic Jerky Company
Feb 2019 - Apr 2023Manager of Regulatory Affairs, Safety, & Customer ComplianceIn this role, I serve as the subject matter expert for all things regulatory, supporting the leadership, quality, production, customer service and sales team with an overarching objective of increasing regulatory competency throughout the entire organization. I am lead our Safety Program and lead R&D.

Kroger
Apr 2023 - Dec 2024Regulatory Specialist
ButcherBox
Jan 2025 - nowFood Safety ManagerFood safety and quality manager.
Licenses & Certifications

E-RYT 200
Jan 2009- View certificate

Safety & Health Associate (SHA) – General Industry Concentration Certificate
Eastern Michigan UniversityOct 2020
Volunteer Experience
Nutrition Support
Issued by WIC PROGRAM on Jan 2002
Associated with Erin Melisa Smith
Languages
- enEnglish
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