Kristine Carina Llanto

Kristine Carina Llanto

Pastry Demi Chef de Partie

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location of Kristine Carina LlantoLeeds, England, United Kingdom

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  • Timeline

  • About me

    Head Pastry Chef at TATTU MANCHESTER LIMITED

  • Education

    • Leeds City College

      2013 - 2016
      Level 3 General Patisserie and Confectionery Distinction

      Level 3 Certificate in General Patisserie and ConfectioneryProduce dough and batter products Produce Petit FoursProduce Paste productsProduce hot, cold and frozen dessertsProduce biscuits, cakes and spongesProduce display pieces and decorative itemsAdvanced Patisserie and Confectionery - Assessed and Received Distinction

  • Experience

    • Bibis Italianissimo

      Mar 2015 - Jul 2017
      Pastry Demi Chef de Partie
    • Swinton Estate

      Aug 2017 - Oct 2017
      Pastry Demi Chef de Partie
    • Rudding Park

      Oct 2017 - Aug 2018
      Pastry Demi Chef de Partie
    • Bibis Italianissimo Restaurant

      Aug 2018 - Jun 2019
      Pastry chef de partie
    • TATTU MANCHESTER LIMITED

      Jun 2019 - now
      Head Pastry Chef
  • Licenses & Certifications

    • Level 3 Certificate in General Patisserie

      The City and Guilds of London Institute
      Sept 2013
    • Level 2 NVQ Diploma in Professional Cookery (QCF)

      The City and Guilds of London Institute
      Sept 2013
    • Level 1 Certificate in General Food and Beverage Service Skills (QCF)

      The City and Guilds of London Institute
      Sept 2013
    • Customer Contact Centre

      Highfield
      Dec 2023
    • Customer Service Level 1

      Highfield
      Dec 2023