
Mir Shafi Uddin Ahmed
Part Time Lecturer

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About me
Product Development Manager, Foods & Refreshment at Unilever Bangladesh Limited
Education

Rifles Public School and Collage
1997 - 1999HSC Science 1st Division with Star MarksActivities and Societies: Active Scouting as Sr. Rover Mate. Active member of Collage Rover Scout Team. My designation was Senior Rover Met.

Habiganj Govt. High School
1989 - 1997SSC Science 1st Division with Star MarksActivities and Societies: The Bangladesh Scouts Active member of School Boy Scout Team.

University of Dhaka
2003 - 2004MS (Thesis) Nutrition & Food Science 1st ClassActivities and Societies: Member, Dhaka University Nutrition & Food Science Almunai Society Achieve 1st Class 1st Position in MS ExaminationThesis Entitled: "Assessment of Good Manufacturing Practices (GMP) in selected Food Industries of Bangladesh"

University of Dhaka
1999 - 2003B. Sc.(Hons.) Nutrition and Food Science 1st ClassActivities and Societies: 1. Member, Dhaka University Nutrition & Food Science Almunai Society 2. Member, Badhon 3. Member, Dhaka University Debating Society Achieve 1st Class 2nd Position in B.Sc (Hons.) Examination
Experience

Daffodil International University
Jun 2007 - Jul 2008Part Time LecturerCover Subjects Including-Food ScienceFood TechnologyDieteticsClinical nutritionResearch Methodology

ACI Foods Limited
Jan 2009 - Jun 2011Product Development OfficerMy major responsibilities areDevelopment of new food products and processes.Continual improvements of existing products and processes.Checking and improving quality control procedures in own and suppliers' factories, from the raw material stage through to the finished product.Researching current consumer markets and latest technologies to develop new product concepts.Preparing product costing based on raw materials and manufacturing costs to ensure profitable products.Addressing issues of safety and quality.Liaising and cooperating with technical and commercial colleagues in procurement, sales and technical services, and marketing and distribution, and also with official food inspection and hygiene agencies.Carries out cooking and/or testing instructions as directed and documents sensory attributes and reconstitution methods and time.Assists with sensory testing by preparing ingredients, subassemblies, or finished goods according to instructions and assists in the documentation of results.Maintains inventory records of raw materials, finished samples, and R&D supplies.Periodic conduction of survey amongst the taste panel.Supervise the Third party production. Fix up the specification of packaging materials, raw materials and In Process Product.Formulation of SOP with various dimensions.Implementation of ISO 22000:2005 (Food Safety Management System). Show less

Unilever Bangladesh Ltd
Jun 2011 - nowMajor responsibilities are- • Designated R&D partner and first point of contact for any country activity for Foods & Refreshment Category that requires R&D input, including: innovation, regulatory compliance, issue management, challenges etc.• Working with South Asia F&R Regional Development Centre to create & implement R&D strategy at country level • Ensure OTIF (On Time In Full) delivery of R&D elements of agreed technical innovation plan • Manage external work according to Agile Outsourcing framework- Flash Model• Ensure OTIF delivery of R&D elements of agreed saving and simplification plan• Driving Unilever Sustainability Living Plan (USLP) in R&D efforts & initiatives specially for Health & Wellness.• Examine formulation and processing changes and effect on products to resolve issues, providing support to Supply Chain, sourcing units and 3rd parties • Lead Technical Market Development Activities• Manage compliance of the products with local legislation/Regulatory requirements• Where appropriate: represent Unilever with external relevant bodies.• Supports global and cluster design teams with inputs for future designs based on the local consumer trends & insights• Manage and networking with local KOF/influencer along with Marketing Show less Major Roles & Responsibilities were-• Designated Key R&D category contact for Foods category activities • Ensure OTIF delivery of Foods category innovation plan in close partnership with Regional Development Centers• Ensure OTIF delivery of Foods category saving projects (Product/ Pack logic, Alt. Supplier Dev) • Create & Manage different kind of Product Specification & Recipes for Foods Category • Understand & Ensure compliance of Foods category products with local legislation/Regulatory requirements• Develop Science based claims for Marketing• Development of Suppliers capability jointly with Supply Management• Interface strongly, on a day-to-day basis with category regional/ Local project core team, taking the lead on behalf of Product development function in planning• Develop comprehensive development testing protocols for all critical aspects of Product performance and ensure product is tested against these for all the relevant channels.• Drive Quality, Manufacturing efficiency & Productivity projects in the category jointly with SUIT & Manufacturing Team Show less Major Roles & Responsibilities were-• Asist on delivering category innovation plan • Asist on delivering category saving projects • Create & Manage different kind of Prod Specification & Recipe for the Category • Asist to develop Technical Contents for Market Development Activities• Support Development of New Supplier/ Supplier’s capability jointly with Supply Management• Support Sr. R&D Managers for external work according to Agile Outsourcing framework- Flash Model for the category • Assist Sr. R&D Managers in R&D efforts & initiatives for category Unilever Sustainability Living Plan (USLP) activities Show less
Product Development Manager, Foods & Refreshment
Nov 2018 - nowAssistant Manager, Product Development - Foods & Refreshment
May 2015 - Oct 2018Product Development Technologist-Foods
Jun 2011 - May 2015
Licenses & Certifications

ECommerce Essentials
Unilever eCommerce Accelerator hubAug 2021- View certificate

Leadership Fundamentals
LinkedInOct 2020 - View certificate

Delivering an Authentic Elevator Pitch
LinkedInSept 2020 - View certificate

Managing Project Stakeholders
LinkedInApr 2020 - View certificate

Public Speaking Foundations
LinkedInJun 2020 - View certificate

Influencing Others
LinkedInApr 2020 - View certificate

Negotiation Foundations
LinkedInJul 2020 - View certificate

Enterprise Agile: Changing Your Culture
LinkedInMay 2020 
Business Communication Skills
British CouncilJun 2019
Volunteer Experience
Administration
Issued by Unilever
Associated with Mir Shafi Uddin Ahmed
Languages
- enEnglish
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