Fahim Ullah

Experience

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  Nuclear institute for Food and Agriculture

  Jun 2008 - Sept 2008

  Internee(Food division)

  Microbial analysis of Milk i.e TVC,Coliform,Yeast and Mould, spores,mesophiles etc.Microbial analysis of Juices i.e TVC,Coliform,Yeast and MouldIrradiation effect on beef and poultry meat

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  Pulse Pharmaceuticals Pvt Ltd

  Oct 2012 - Mar 2013

  Senior Microbiologist

  o LAL test(Endotoxin)o Environmental monitoring of sterile area by settle plate method and air sampler o Checking Particle count by particle countero Air changes by anemometer.o Bioassay for antibioticso Water Microbial testing

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  IFFCO

  Jul 2013 - Jul 2016

  Junior Manager Quality

  Responsibilities: Managed Quality Assurance on floor.Customer complaints Handling,RCA and CAPAAttending Municipality Inspector visit and third party pest control team leader,Verification of online quality control documents, CCP, PRP & OPRPResponsible for internal and external audits,HACCP & Fssc 22000 record updating,Cookers,Chillers temp monitoring verification &Product positive release,Inspection of RM,Packaging and Finish goods,Retained samples record & sending RM,In process and FG samples for external lab testing.Validation study,RM & FG product specification,Employees weekly food safety trainings & maintaining their record.Standard Operating procedures development• Perform microbiological testing of raw material, finished products according to BAM, APHA of all divisions frozen (Meat, Bakery).• Total Plate Count, Mould/Yeast count, Coliform, Salmonella, Bacillus, Vibrio, Listeria, Clostridium and staph aureus Detection• Testing Reports generation, verification and documentation.• Maintaining all required Micro lab requirements, media, and other chemicals etc.• Purchasing of Lab items, Coordination with suppliers and external Labs and internal calibration of equipments. • Air Quality, Machinery/equipments, personal hygiene swabs & Ice, Water Testing of Production area.• Responsible for assisting external audits, including certification body, Sharjah Municipality etc.• Training of Food handlers on Food safety, Sanitization, food Poisoning, General & personal Hygiene.• Conducting daily inspection regarding hygiene and sanitation conditions of all production, storage areas etc.• Assisting Q. A. Manager in Implementation of HACCP and FSSC. Show less

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  Al Amani Food industry, FMCG, Sharjah, UAE

  Sept 2016 - Sept 2019

  Quality Manager

  Hamriya Free zone Based ready to eat product ( Hummus, mouthabal,sauces,Baba ghanoush etc) industry:Inspected Raw material, inprocess & Finished GoodsDone Microbiological parameters for RM,FG, water and employees, machines equipments swab by using advanced Clean trace 3M Attended Muncipality inspector and Pest control contractorKept occuptional Health cards of employees updatedOnline QC record keeping and Haccp DocumentationInternal and External Audit, Suppliers evaluation ,Customer complaint handlingInternal food safety, Hygiene training to staff Show less

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  Dofreeze LLC

  Oct 2019 - Nov 2020

  Food Safety & Quality Manager

  Leading Bakery in UAE ,Having production lines of cake, pastry, Muffins, cupcake, croissant ,bars etc.• Lead Food safety, Quality Compliance Department, reviewed & Updated Manual SOPs. • Handled third party Walmart Supply chain Audits, General Mills, Mondelez EMQR Implementation, Fssc 22000 V.5 Surveillance audits.• Prepared PEM, Non PEM Manual, Zoning, IPM, Customer complaints RCA, CAPA, Internal trainings, Traceability, Food defense Assessment, Cleaning & Sanitation plans and execution.Staff training on all food safety aspects.Qualified the plant of bakery Croissant, Cakes, Cookies, cupcakes, muffins, Pastry ,Swiss Rolls Bars for audits. Show less

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  Al Douri Group

  Nov 2020 - Nov 2021

  QA/QC Associate Manager

  • Al Douri Food industries llc is a leading company in UAE processing nuts , seeds, coffee and chocolate production.Weekly inspection visits to all supermarkets and sister companies and suggest areas of improvements.• Verify, Keep and maintain updated all Quality and lab related documents.• Liaise/Negotiate with the third party for purchasing Cleaning chemicals, external analysis, waste collection, water tanks cleaning and Plant representative for integrated pest management.• Lead the Supplier evaluation , Internal audit, staff training and all RM,FG product specification• Implemented Food safety Management system and achieved ISO, HACCP, Halal certifications for plant. Show less

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  Food industries LLC

  Dec 2021 - now

  Quality Manager

  Fresh Fruits and Vegetables and Non fresh food Quality Control and Quality Assurance