Eva Teyssier

Eva teyssier

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  • Timeline

  • About me

    💡 Help building the future of food experiences | Marketing Manager North America | 📚 Avid learner

  • Education

    • LycĂ©e joffre

      2011 - 2013
      Preparatory cursus in biology chemistry physics & earth sciences

      Intensive courses preparing for the national entrance examinations for the selective French “Grandes Ecoles”

    • LycĂ©e joffre

      2008 - 2011
      Scientific baccalaureate (secondary-school diploma) with first class honors - european section
    • Agroparistech - institut des sciences et industries du vivant et de l'environnement

      2013 - 2017
      Master's degree marketing, industries agroalimentaires

      * Domain : Food Sciences* Specialization in Economy, Business Management and Marketing (Master’s degree)* Special mention to degree : Certificate of International Experience (CEI)1 year of professional experience in PwC France and Barry Callebaut

  • Experience

    • La cure gourmande

      Apr 2014 - Apr 2014
      Production engineering intern

      * Optimization of the "Olives au Chocolat" production line* Cookies & candies production tasks, packaging

    • University college dublin (ucd)

      Jun 2015 - Jul 2015
      Research assistant

      * Sensory analysis ans consumer behaviour study on coffee* Study project management and writing of a report

    • Pricewaterhousecoopers france

      Sept 2015 - Feb 2016
      Auditor junior

      Legal and contractual audit of consolidated financial statements (French GAAP and US GAAP standards).Customers from the following sectors: agribusiness (Mondelez, Finest Bakery Ingredients), luxury (S.T. Dupont), pharmacy (Sanofi), retail (Francofa-Eurodis, Cora)* Audit of the social accounts and consolidation of societies* Analysis and test of financial data: - Analysis of internal procedures: internal control, SOX - Consolidation of accounts* Interviews with accountants and financial managers of the audited companies Show less

    • Barry callebaut

      Mar 2016 - Aug 2016
      Gourmet global marketing assistant - callebaut

      * Building of the Mona Lisa brand (launched Mai 2017) : competition analysis, packaging and product range, digital strategy, product catalogue* Organization of Callebaut participation to the international festival Tomorrowland 2016 : from the concept creation, logistics, to on-site team management* Management of the "We Live Taste" project (internal project) : logistics, communication, meetings organization

    • Danone nutricia early life nutrition

      Mar 2017 - Sept 2017
      Product manager assistant - nutrison & flocare

      * Management of the communication tools for the adult tube nutrition brand Nutrison® and the medical devices brand Flocare® : sales pitches, scientific booklets for the medical staff, promotional tools* Analysis of the distribution channel of the tube nutrition : monthly sales analysis, strategical study of the impact of hospitals tenders on homecare sales* Preparation of the launch of the new pump & support for actual pump : internet website, setting up of a traceability file, participation to specialized congresses Show less

    • Barry callebaut group

      Sept 2017 - now

      Manage the consumer and market insight needs for the North and South America regions, analyzing consumer trends and evaluating their impact on the business. Work cross functionally with an international team.- Inspire internal & external stakeholders with insightful and relevant consumer & market data by running proprietary qualitative and quantitative studies- Build Barry Callebaut's thought leadership in the industry by launching successful global campaigns like the 'Top Chocolate Trends for 2024 and beyond' (#1 on Google)- Strengthen the partnership with our customers by cocreating impactful categories campaigns and personalized inspiring sessions with the regional marketing and sales teams- Shape the innovation and product portfolio by consolidating & analyzing market data and identifying market potential of key product categories - Contribute to the global strategy roadmapping by conducting research on a strategic global brand architecture project Show less Two-years international graduate program including 3 assignments with the goal of gaining expertise in one functional area as well as developing international and intercultural skills and perspectives.* 1st assignment : Market segment builder Dairy & Ice cream segments - Belgium (09/2017 - 05/2018) - Market & data analysis - Business plan - Customer experience strategy* 2nd assignment : Marketing Specialties & Innovation - Chicago, USA (06/2018 - 12/2018) - Product innovation & development - Project management - Team coordination & cross-functional workstream * 3rd assignment : Commercial Analyst Food manufacturers EMEA - Belgium (01/2019 - 09/2019) - In-depth financial analysis for strategic decision-making - Budgeting and forecasting - Margin management Show less

      • Marketing Manager North America, Global Sweet Specialties

        Jul 2024 - now
      • Consumer and Market Insights manager Americas

        May 2022 - Jul 2024
      • Consumer and Market Insights manager EMEA

        Sept 2019 - May 2022
      • Global graduate Program Marketing & Commercial Finance

        Sept 2017 - Sept 2019
  • Licenses & Certifications