Ramon L. Gonzalez- Prieto

Experience

• 

  University of Puerto Rico-Mayaguez

  Aug 2014 - Jun 2017

  Introduction to the basic concepts of General Chemistry.In charge teaching over 40 students per semester.Instruct fresh-men practical skills inside a chemistry laboratory.Explaining experiments related to the knowledge of General Chemistry.Preparation of plans, presentations, quizzes, study sessions for the understanding of the students. Tutoring services to students for different chemistry courses. Calibration and weekly planning of equipment and materials used in General Chemistry I and II laboratories.Management of hazardous reactants and waste products.Safety and proper handling of reagents.

  • Chemistry Laboratory Instructor

    Aug 2014 - Jun 2017

  • Materials Laboratory Assistant

    Aug 2014 - May 2015
• 

  Rovira

  Jun 2015 - Dec 2017

  R&D Graduate Research Thesis

  -Reduce the incidence of breakage (checking phenomenon) in low fat soda crackers.-Biscuit formulation optimization.-Evaluation of the effect of different shortening levels in physicochemical characteristics of low fat soda crackers.-Improvement of formulation to maintain optimum sensory and quality parameters.

• 

  Registrar Corp

  Aug 2018 - Aug 2021

  -Assisting U.S. and foreign clients with acidified and low-acid food regulatory compliance.-Interacting with the U.S. Food and Drug Administration.-Interacting with Customs and Border Protection.-Internal collaboration with U.S. and overseas colleagues. -Assisting U.S. and foreign clients with acidified and low-acid food regulatory compliance.-Interacting with the U.S. Food and Drug Administration.-Interacting with Customs and Border Protection.-Internal collaboration with U.S. and overseas colleagues.

  • Manager (Food Canning Establishment Department)

    Jul 2019 - Aug 2021

  • Senior Food Regulatory Specialist (Food Canning Establishment Department)

    Aug 2018 - Aug 2021