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Louise Divarquez

Louise Divarquez

Food and Beverage Manager

Followers of Louise Divarquez244 followers
location of Louise DivarquezEllon, Scotland, United Kingdom

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  • Timeline

  • About me

    Publishing and Review Manager at Proactis

  • Education

    • Glasgow college of Food Technology

      -
      HND Hospitality management and professional cookery

  • Experience

    • Princess Cruise Liners

      Dec 2000 - Nov 2004
      Food and Beverage Manager

    • Holiday Inn Westhill

      Aug 2006 - Jun 2012
      Food and Beverage Manager

    • Highland Cuisine and Thainstone Events

      Jun 2012 - Nov 2014
      General Manager

    • BAGELS & STUFF LTD

      Nov 2014 - Dec 2018
      Director

      Hospitality professional

    • Sandman Hotel Group

      Jan 2019 - Mar 2020
      Event Sales Manager

    • Proactis

      Mar 2020 - now
      Publishing and Review Manager

  • Licenses & Certifications

    • CIPS Level 4 diploma

      Lean Procurement
      Mar 2023

    • Diploma in EU Public Procurement

      Alison