
Sarah Hyde
Artist Manager

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About me
Beer Sommelier at The Rambling Beer Co
Education

University of Westminster
2002 - 2005Bachelor's degree Commercial Music (Business)My degree in Commercial Music focused primarily on the business side of the music industry. I learnt about managing musicians, tours and event management through practical experience.Contract negotiations, marketing and music industry law were taught by renowned music industry figures.I also enjoyed some time making music in university, both with live musicians and electronic/computer based.I'm able to put a song together using cubase/logic. I continue to enjoy singing… Show more My degree in Commercial Music focused primarily on the business side of the music industry. I learnt about managing musicians, tours and event management through practical experience.Contract negotiations, marketing and music industry law were taught by renowned music industry figures.I also enjoyed some time making music in university, both with live musicians and electronic/computer based.I'm able to put a song together using cubase/logic. I continue to enjoy singing for fun and I am also learning to play the drums. Show less

Capel Manor College
-Countryside Management
Capel Manor College
2010 - 2012BTEC Level 3 Diploma Countryside/environmental management DistinctionConservation management of various habitats, including woodland, coastal and grassland. Learnt practical skills such as hedge laying and coppicing. The theory side focused on long term management plans and ways to engage members of the public with various conservation issues.
Experience

Sincere Management
Jun 2005 - Aug 2007Artist ManagerHelped to manage several music artists on this companies roster.Organised tour schedules, load-in/out times, media requests and logistical issues and produced materials for the tour team.Organised publicity materials and press requests. Produced press packs and selected music for demos.Helped in the correlation of materials for two "best of" box sets for the companies main artist.Arranged high profile gigs for smaller artists.Organised social media profiles for the company's artists.Fulfilled orders for the main artist's web shop. Show less

The Rosemary Branch Theatre Pub
Jan 2009 - Dec 2010Head Chef & Bar ManagerSupervised staff and ensured a high level of customer service through effective management.Responsible for cashing up, cellar management & stock takes.As a head chef all meals were cooked from scratch, using fresh locally sourced ingredients.Responsible for ordering stock, creating cleaning schedules and completing hygiene paperwork.Looked after a dedicated team in this very high pressure environment. Always maintained a high level of morale and never let standards slip.Took over the kitchen of this busy pub without any formal training or experience.Sunday lunches sold out every week.Learning more about real ales and how to look after them was a very rewarding part of the job.Enjoyed working behind the bar and giving a high level of customer service. Show less

Pure Foods of London Ltd
Dec 2010 - Apr 2013Executive AssistantThis vibrant sandwich production company deliver high-quality packaged and platter lunches to around one hundred universities and square mile businesses every day.Responsible for customer orders and ensuring the correct products were received. Direct management of the production team, including staff training - COSHH, knife handling and fire safety.Helped to develop publicity materials and new products.Instrumental in the company achieving their “gold-standard” SALSA accreditation.Creation of a factory-wide hygiene schedules, up to SALSA standard.Performed human resource tasks such as the creation of files for over fifty members of staff and creation of disciplinary and grievance procedures. Show less

Greenwich West Community & Arts Centre
Apr 2013 - Jul 2014Community AssistantOpening & closing of the community centre and conducting safety and maintenance checks. First aid & fire safety officer.Creation of cleaning schedules and supervision of cleaning standards.Set up and managed of the office - created policies and procedures from scratch, ensuring the organisation adhered to health and safety law.All the office spaces were hired out to social enterprises and expanded the customer base for our our rooms for hire.Planned a community garden project. Secured interest from several project partners. Show less

The Stuart Low Trust
Dec 2013 - Feb 2014Assistant Program CoordinatorThe Stuart Low Trust is a mental health and well-being charity based in Islington. I helped to coordinate a series of Saturday events aimed at the most isolated people in the borough, funded by "Islington Giving".My specific role was to help in the creation of a quilt which featured poetry from the women who attended the event and the coordination and budgeting of a two month long food education program, teaching our attendees the basics of healthy eating on a small income.

London Fields Brewery
Jul 2014 - Dec 2014Head of Tours and Homebrew School and ShopBrewery tours – Booking in customers, training staff, promoting tours, negotiating contracts withticketing companies, tailoring tour packages.Home brew shop – Stock creation and control, negotiating with suppliers, pricing and promotional strategies, answering home brew enquiries and fulfilling customer orders.Brew school – Recruiting and booking in teachers, setting up equipment, booking in customers, creating cross sale opportunities.Completing weekly accounting reports for the department.Helped customers to start home brewing.Created and tailored packages for corporate groups.Enjoyed a consistent increase in weekly revenue. Show less

The Meantime Brewing Company Limited
Dec 2014 - Dec 2018- Responsible for the smooth operation of the Meantime Brewery Visitor Centre. - Ensuring the site reflects the brand ethos and runs smoothly at all times.- Providing a base of knowledge about Meantime's beer to customers and members of the public that would like to know more about our craft beer.- Stock control and management - responsible for stock taking and ordering.- Creation and implementation of plans to increase footfall to the brewery site, tasting rooms and visitor centre.- Administration of the busy tour schedule for the brewery and first point of contact for members of the public interested in booking tours. Show less
Retail Shop & Tour Manager
Dec 2014 - Dec 2018Retail Manager
Dec 2014 - Aug 2016

Self-employed
Jan 2019 - nowBeer Sommelier, Educator & Tour Guide
The Rambling Beer Co
Oct 2020 - nowBeer Sommelier
Oct 2020 - nowBeer Sommelier
Oct 2020 - now

London Craft Beer Cruise
Jan 2021 - Jan 2024Operations Manager
Licenses & Certifications

Personal Alcohol License
BIIAB
Volunteer Experience
Community Engagement Officer
Issued by RSPB
Associated with Sarah Hyde
Languages
- enEnglish
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