
Muhammad Mehtab Zafar
Sales Consultant

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About me
F&B Operations, procurement and HACCP Leader at Royal China Group | Sales | Food & Beverage | Hospitality | Expert in Supply Chain
Education

The Reader College
2017 - 2019Intermediate Equivalent To A Level Biology/Biological Sciences, General A
The Hope School
2015 - 2017Matriculation Equivalent to O Level Science A+
University of Sargodha
2022 - 2024Bachelors of Economics and International Relations Development Economics and International Development, international Relations.
Experience

IGI Life Insurance Limited
Jun 2020 - Aug 2021Sales ConsultantAssisted in generating new business through cold calling, networking, and client referrals, contributing to growth in client base.Supported senior consultants in client meetings, documentation, and policy proposals, gaining hands-on experience in the sales process.Handled customer inquiries and resolved issues, achieving customer satisfaction rate.Participated in professional development programs to enhance knowledge of insurance products and sales techniques.Collaborated with the marketing team to design and implement promotional campaigns that boosted product awareness and sales.Delivered sales presentations to senior management, contributing to strategic planning and decision-making.Conducted thorough market research to identify potential clients and developed targeted sales pitches, resulting in increase in new business. Show less

PC hotel Pakistan
Sept 2021 - Dec 2022Procurement and operations specialistOversaw daily operations, ensuring alignment with organizational objectives and optimizing resource utilization. Managed budgets and resource allocation, ensuring the cost-effective and timely completion of projects. Coordinated with various departments to enhance operational workflows and team collaboration. Provided leadership and trainingsto the team, fostering a productive and motivated work environment. Assisted in managing procurement activities including issuing purchase orders, tracking deliveries, and resolving supply chain issues. Conducted market research to identify potential suppliers and evaluate product offerings, ensuring the selection of high-quality and cost-effective solutions. Show less

Royal China Group
Jan 2022 - nowStreamlined operational processes, Collaborated with cross-functional teams to resolve quality issues. Developed and implemented comprehensive procurement strategies. Negotiated and managed supplier contracts. Engaged in business development for delivery cloud kitchens, focusing on strategic partnerships and operational enhancements. Ensured compliance with food safety standards including HACCP, ISO 22000. Conducted regular audits and inspections to monitor compliance with food safety. Assisted in the recruitment process, supervised a team of 60 professionals. Coordinated with vendors to resolve maintenance issues promptly for operational efficiency. Show less Leading operations, Managing kitchen team.Q/A and Supply Chain, Logistics, Warehousing.Supply Chain operations involves 12+ Suppliers, Forecasting, Demand and Supply planning.Negotiation contracts with suppliers and vendors.Monitoring data management to keep accurate product, contract, pricing and invoicing information.Developed and implemented comprehensive procurement strategies, resulting in reduction in procurement costs while maintaining supplier quality and reliability. Streamlined operational processes, leading to an increase in overall efficiency and a reduction in operational waste. Managed and ensured compliance with food safety standards and quality assurance programs, including HACCP, ISO 22000, and other relevant regulations. Supervised a team of 50 professionals, providing mentorship, training, and performance evaluations to enhance team capabilities. Negotiated and managed supplier contracts, achieving an improvement in procurement lead times and cost savings. Conducted regular audits and inspections to monitor compliance with food safety and quality standards, implementing corrective actions as necessary. Collaborated with cross-functional teams to address and resolve quality issues, performing root cause analysis and preventive measures. Show less
Restaurant OPERATIONS, PROCUREMENT ADMINISTRATOR AND HACCP MANAGER
Feb 2023 - nowKitchen and purchasing manager
Jan 2022 - Jan 2023
Licenses & Certifications

Highfield Level 3 Award in HACCP for Catering (RQF)
HighfieldAug 2024
Certified Professional AutoCAD 2013
LOGIX CollegeJan 2020
Supply chain planning
Cornerstone OnDemandApr 2024
Warehouse management
Humanitarian Leadership Academy
Computer
GoogleMay 2020
Procurement and logistics certificate
The Chartered Institute of Logistics and Transport- LondonApr 2024- View certificate

Freight Broker Training
AlisonJul 2024 
Person In Charge (Advanced)
HighfieldApr 2023
HIGH FIELD Level 3 Emergency First Aider
HighfieldJun 2024
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