
Mathijs Janssen
Salesman

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About me
Assistant Reception Manager - Sofitel London St James
Education

Sint-maartenscollege
2011 - 2016Higher General Secondary Education
Hotel Management School Maastricht
2017 - 2021Bachelor of Business Administration - BBA
Experience

Slijterij Mans
May 2014 - Jun 2020SalesmanResponsible for customer contact and correct restaurant & bar orders.Working as a beverage advisor.

Château St. Gerlach
Mar 2016 - Mar 2017All around F&B employeeResponsible of guest contact in the broadest way. Advising wines, menu choices and making reservations.Directing external employees and new staff.

Sofitel Melbourne On Collins
Feb 2019 - Aug 2019Front Office All RounderSupply guests or travelers with directions, travel information, and other information, such as available services and points of interest.Direct and coordinate the activities of up to 5 porters.Inspect work performed to ensure that it meets specifications and established standards.

Château St. Gerlach
Oct 2019 - Sept 2021Event Floor ManagerMaintains constant communication with guests and on-site contact to ensure allexpectations are met and exceeded.Supervise events of up to 700 persons and up to 20 team members throughout service.

Mathijs Hospitality Services
Jul 2020 - nowHospitality ProfessionalProviding customer and personal services such as customer needs assessment, meeting quality standards for services, and evaluation of customer satisfaction.Providing operational assistance to hotels, restaurants, and events.Forecasting and developing pricing strategies for small hotels/bed & breakfast.

Black Label Hospitality
Feb 2021 - Jul 2021Revenue Managener PlacementResponsible for setting up the Revenue Management department and setting up the RMS for the newly opened DoubleTree by Hilton and their existing portfolio. Researched the possibilities of dynamic pricing within restaurants based on demand in the establishment to reduce food waste.

Merici Hotel Sittard
Jul 2021 - Jul 2022Develop a strong team through consistent, effective leadership, operations, and succession planning.Lead and manage all aspects of the greater Front Office department.Ensure all service standards are followed while inspiring teams to achieve the goals of the departmentParticipate in daily operational meetings and weekly management team meetingsStart the implementation of Mgallery standards in the Front Office departmentHandle guest concerns and react quickly, logging and notifying proper areas Show less
Front Office Manager
Feb 2022 - Jul 2022Operations Manager
Jul 2021 - Feb 2022

Refresco
Jul 2022 - Mar 2023Junior Key Account Coordinator
Sofitel London St James
Mar 2023 - nowAssistant Reception Manager
Licenses & Certifications

Certification in Hotel Industry Analytics (CHIA)
American Hotel & Lodging AssociationApr 2020
Languages
- duDutch
- enEnglish
- spSpanish
- geGerman
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