
Just Wong

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About me
Executive Director of Beverage Operations at Wynn Macau, Wynn Palace
Education

Chan Sui Kei Perpetual Help Colleage
-
Northwood University
2010 - 2011BBA Honors BBA
Hotel Institute Montreux
2007 - 2010Higher DiplomaActivities and Societies: Chinese Country Leader, Head Chef of Banquet
Experience

MGM MACAU
Mar 2011 - Aug 2013Assistant Sommelier
Jul 2012 - Aug 2013Management Trainee - Food and Beverage
Mar 2011 - Jul 2012

Wynn Macau
Aug 2013 - Mar 2015Sommelier
The Ritz-Carlton Hotel Company, L.L.C.
Mar 2015 - Oct 2015Manager - Wine Sommelier
Wynn Macau, Wynn Palace
Oct 2015 - nowResponsible for all beverage operations, inventory, procurement, budgeting, revenue management and cost control of two casino resorts in Macau, categories including but not limited to:Wine, liquor, sake, tea, Chinese tea, coffee, non alcoholic drinksBars Operations including-Three signature bars: Cinnebar, Bar Cristal, Wing Lei Bar-One private bar lounge: Palace Reserve ClubProperty wide beverage events, including but not limited to:-The Prestigious Perfection of Ningxia - 2023/2024-Douro Valley Treasure: A Wine Adventure in Portugal - 2023-The International Wine Challenge (IWC) Prestige Sake Feast - 2023/2024-Savour with Wynn Bordeaux Wine Event - 2023 Show less
Executive Director - Beverage Operations
Sept 2023 - nowDirector - Beverage Operations, Wynn Macau, Wynn Palace
Jan 2021 - Sept 2023Wine Manager - Wynn Macau
Dec 2019 - Jan 2021Wine Manager - Wynn Palace
Jan 2018 - Dec 2019Head Sommelier - Wing Lei Palace
Oct 2015 - Jan 2018
Licenses & Certifications

Germany Wine Academy - Level 1
Wines of Germany
Barista Skills Foundation
The Specialty Coffee AssociationNov 2019
Certificate
Bourgogne WinesAug 2019
Introduction to Coffee
The Specialty Coffee AssociationAug 2019
Australian Wine Discovered - Foundations of Australian Wine
Australian Government Wine AustraliaJul 2019
Basic Level
Consejo Regulador DOCa RiojaJul 2019
Curso Sherry Wine Advanced Level
Aula de Formación Consejos Reguladores del Marco de JerezMay 2019
Certified Sake Sommelier
Sake Sommelier AssociationJun 2016
Vintage Port Ambassador
Vintage Port AcademyOct 2014
Advance, Level 3
Wine & Spirit Education Trust (WSET)Mar 2014
Introductory Sake Sommelier
Sake Sommelier AssociationNov 2013
Intermediate, Level 2
Wine & Spirit Education Trust (WSET)Nov 2012
WSET Educator Training Programme
Wine & Spirit Education Trust
Introductory Sommelier
Court of Master Sommeliers EuropeSept 2014
Certified Sommelier
Court of Master Sommeliers EuropeSept 2014
Certified Specialist of Wine
Society of Wine EducatorsMay 2013
Honors & Awards
- Awarded to Just WongProfessional Judge Tea Art Professional Association of Macao Sep 2024 Judge of 11th Ming Xing Tea Sommelier Competition National CompetitionGreater Bay Area Region - Macau Preliminary Round
- Awarded to Just WongSake Judge Oriental Sake Awards 2024 Aug 2024
- Awarded to Just WongWine Judge International Wine Challange Apr 2024 Wine Judge of International Wine Challange (IWC Wine) 2024 in London
- Awarded to Just WongProfessional Judge Tea Art Professional Association of Macao Jul 2023 Judge of 10th Ming Xing Tea Sommelier Competition National CompetitionGreater Bay Area Region - Macau Preliminary Round
- Awarded to Just WongProfessional Judge Tea Art Professional Association of Macao Sep 2022 Judge of 9th Ming Xing Tea Sommelier Competition National CompetitionGreater Bay Area Region - Macau Preliminary Round
- Awarded to Just WongTop 10 Macau Sommeliers The Drink Business Jul 2015
- Awarded to Just WongForbes 5-Star Rating Christophe Jorcin, Senior Vice President - Food and Beverage 2014 "Certificate of Achievement Presented to Just Wong In Recognition of your invaluable service in the achievement of 2014 Forbes 5-Star Rating" Christophe Jorcin, Senior Vice President - Food and Beverage
- Awarded to Just WongLeo Award MGM MACAU Apr 2013 "On March 23, 2013 Justin assisted with very VIP dinner event in the wine cellar and did an excellent job. Justin showed leadership skills, organizational skills and excellence in making a difficult task of managing multiple wines for the event go smooth and ensuring our guest left very happy." - Frank Murzinski, Restaurant Manager - Aux Beaux Arts
- Awarded to Just WongBest Award of Excellence Wine Spectator Magazine 2013 "Our second-tier award gives special recognition to restaurants with lists that also display vintage depth or excellent breadth across several regions."http://www.winespectator.com/restaurants/show/source/search/id/12914
- Awarded to Just WongOperation Ambassador of Student Ambassador Forum Hotel Institute Montreux
- Awarded to Just WongStudy Advisor of Accounting Hotel Institute Montreux
Languages
- caCantonese
- enEnglish
- maMandarin
- spSpanish
- frFrench
- poPortuguese
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