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Lisbeth Mejía

Lisbeth Mejía

Assistant Office Manager

Followers of Lisbeth Mejía769 followers
location of Lisbeth MejíaFort Campbell North, Kentucky, United States

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  • Timeline

  • About me

    Manager at P.F. Chang's China Bistro Inc.

  • Education

    • Le Cordon Bleu College of Culinary Arts-Miami

      2014 - 2015
      Associate's Degree Restaurant, Culinary, and Catering Management/Manager

      Activities and Societies: Server.

  • Experience

    • UGL

      Jun 2013 - Aug 2013
      Assistant Office Manager

    • Au Bon Pain

      Feb 2014 - Jun 2014
      Cashier

    • R&F dental clinic

      Jun 2014 - Nov 2014
      Front Desk

    • Thompson Hotels - Commune Hotels + Resorts

      Nov 2014 - Nov 2015

      • Front Desk Agent

        Aug 2015 - Nov 2015

      • Cocktail Waitress

        Nov 2014 - Aug 2015

    • Faena Group

      Nov 2015 - Jan 2016
      Pool and Beach server

    • Sbe Group

      Nov 2016 - now
      Bartender

    • P.F. Chang's China Bistro Inc.

      Aug 2017 - now
      Manager

  • Licenses & Certifications

    • ServSafe

      National Restaurant Association
      Mar 2014

  • Honors & Awards

    • Awarded to Lisbeth Mejía
      Honor Roll Le Cordon Bleu Collage Of Culinary Arts Nov 2014 For successfully maintaining a Grade Point Average Of a 3.50 - 3.99 for the term starting 11/10/2014 ending 2/13/2015
    • Awarded to Lisbeth Mejía
      Attendance Honor Roll Le Cordon Bleu Collage Of Culinary Arts May 2014 For successfully attending 95% - 99% of class session in the 12 week period of 5/19/2014 thru 8/14/2014
    • Awarded to Lisbeth Mejía
      President's Honor Roll Le Cordon Bleu College Of Culinary Arts May 2014 For successfully maintaining a Grade Point Average of a 4.0 from 5/19/2014 to 8/14/2014
    • Awarded to Lisbeth Mejía
      Attendace Honor Roll Le Cordon Bleu Collage Of Culinary Arts Feb 2014 For successfully maintaining 95% - 99% of class session in the 12 week period of 2/17/2014 thru 5/15/2014
    • Awarded to Lisbeth Mejía
      Honor Roll Le Cordon Bleu College Of Culinary Arts Feb 2014 For successfully maintaining a Grade Point Average of a 3.50 - 3.99

  • Volunteer Experience

    • Certificate of Appreciation

      Issued by Le Cordon Bleu College
      Le Cordon Bleu CollegeAssociated with Lisbeth Mejía

    • Certificate Of Appreciation

      Issued by Le Cordon Bleu College on Oct 2014
      Le Cordon Bleu CollegeAssociated with Lisbeth Mejía