
Jochen Brückner
Head of Quality & Regulatory

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About me
food chemist, specialist scientist in toxicology
Education

Universität Leipzig
2019 - 2022Postgraduate Degree Toxikologie und Umweltschutz 1,5OrgantoxikologieBiotransformation und FremdstoffmetabolismusArzneimitteltoxikologieGenotoxizitätLebensmitteltoxikologieImmuntoxikologieAnalytikForensische ToxikologieVersuchstierkundeÖkotoxikologieRegulatorische Toxikologie und RisikobewertungUmwelt-und ArbeitsmedizinAltlasten und Umweltschutz

Technische Universität München
-Master's Degree Food Chemistry
Charité
-Pharmacology and Food Toxicology
Ludwig-Maximilians Universität München
-National Economy
Experience

Wolfram Berge Importhaus für Delikatessen GmbH & Co. KG
Aug 2013 - Aug 2016Head of Quality & RegulatoryFood LawQuality ManagementLabelingSpecificationsPrivate LabelsDeclarationAuthority CommunicationSAP-EHSDatabases (Oracle, Access)ConformityPackaging

Frutarom
Aug 2016 - Sept 2021Management of the regulatory teams at the locations in Germany, Switzerland, Italy Regulatory & Food Law (Sales, Customers, Product Development, Authorities, Export) Project Transfer and Integration of Gewürzmüller Processes and Documents Harmonization of raw materials, recipes, specifications Compliance of packaging materials and food contact materials (FCM) Verification of supplier documentation (certificates, specifications, declaration) Classification of raw materials (legal usability, food labelling) Recipe testing and approval for markets and customers Safety Data Sheets and Classification of Raw Materials and Mixtures Declarations and labelling, labels (RSPO, VLOG, Vital 2.0, etc.) Show less
Head Of Regulatory Affairs Savory Solutions
Aug 2019 - Sept 2021Expert Food Law
Aug 2016 - Jul 2019

International Flavors & Fragrances
Sept 2021 - Jun 2023Regional Regulatory Focal PointFocal point for the Savory Regulatory teams at the Freilassing, Parma, Sittensen, Mühlehof, Stuttgart and Salzburg sites Site-wide technical management of food law (including management of 14 employees, food chemists and food technologists) Regulatory and toxicological assessment of raw materials (> 2,000) and finished products (> 20,000) Responsible for communication with authorities, customers and certification bodies Carrying out risk analyses and developing recommendations Monitoring regulatory developments in Europe and relevant international markets, responsible for the communication and implementation of regulatory changes within the company Working in an international food regulatory team Show less

NovaTaste
Jun 2023 - Apr 2025Monitoring of changes in food legislation; evaluation, identification and implementation of appropriate measures Preparation and implementation of audits and certifications Responsible: Food law, food contact materials and articles, feed law, toxicological assessments Active participation in trade associations Main contact for authorities Management of the regulatory teams at the locations in Germany, Switzerland and Italy Regulatory & Food Law
Senior Expert Regulatory Affairs Principal Regulatory Affairs
Mar 2024 - Apr 2025Head of Regulatory Affairs FAS
Jun 2023 - Apr 2024

2BFoodCompliant UG
Jul 2024 - Mar 2025Geschäftsführer2BFC specializes in EU food law as well as national regulations in Germany and Austria.We handle the fine print so you can focus on what really matters. Food legislation is complex and constantly evolving - building in-house expertise is both time-consuming and costly. Errors can quickly become expensive, leading to legal warnings, market withdrawals, or recalls.Ensure your products are safe and properly labeled - and avoid issues with food safety authorities. Impress your customers with compliance and quality they can trust. Show less

Knoell
Apr 2025 - nowSr. Regulatory Affairs Manager, Food and Food Contact Materials Division
Licenses & Certifications

State certification | staatl. gepr. Lebensmittelchemiker
LGL Bayerisches Landesamt für Gesundheit und LebensmittelsicherheitDec 2011
Fachwissenschaftler für Toxikologie
Universität LeipzigNov 2022
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