Zach Harper, MBA

Zach Harper, MBA

Bartender

Followers of Zach Harper, MBA343 followers
location of Zach Harper, MBAAustin, Texas, United States

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  • Timeline

  • About me

    Restaurant Success Manager | SpotOn | Austin | Views are my own | Shares ≠ Endorsements

  • Education

    • Johnson & Wales University

      2012 - 2017
      Business Administration; Food Service Management; Culinary Arts

      MBA: Business Administration, 05/2017Johnson & Wales University - Denver, CO• Received one of two renewable, full-ride scholarships offered annually, exceeding $122,000 over five years. (4+1 Program)Bachelor of Science: Food Service Management, 05/2016Johnson & Wales University - Denver, CO• Minors: Entrepreneurship and Hospitality ManagementAssociate of Science: Culinary Arts, 05/2014Johnson & Wales University - Denver, CO• Completed rigorous 3-month… Show more MBA: Business Administration, 05/2017Johnson & Wales University - Denver, CO• Received one of two renewable, full-ride scholarships offered annually, exceeding $122,000 over five years. (4+1 Program)Bachelor of Science: Food Service Management, 05/2016Johnson & Wales University - Denver, CO• Minors: Entrepreneurship and Hospitality ManagementAssociate of Science: Culinary Arts, 05/2014Johnson & Wales University - Denver, CO• Completed rigorous 3-month culinary arts internship before culmination. Show less

  • Experience

    • Ling and Louie's Asian Bar and Grill

      Apr 2013 - Aug 2014
      Bartender

      A casual, Asian-fusion-inspired restaurant offering a wide-range of Asian and American classics with a lively environment and an extensive bar program.

    • The BSide

      Aug 2014 - Aug 2015
      Bartender, Lead Server

      A casual, retro-American eatery featuring a TV-dinner-inspired menu, 32 rotating beer draughts and a relaxed atmosphere rousing nostalgia for many. Voted Denver’s Best Fried Chicken 2015 by Thrillist.

    • Cho77

      Aug 2015 - Nov 2016
      Bartender

      A thoughtfully designed space from Chef Lon Symensma—perfect for Southeast Asian classics from Thailand, Vietnam, and Singapore, as well as many other Pan-Asian countries. Voted Denver’s Restaurant of the Year 2015 by Eater Magazine.

    • Mizu Izakaya

      Nov 2016 - Aug 2017
      Bar Manager

      An upscale, elegant and artsy Japanese Izakaya serving sushi, ramen, yakitori, and other Japanese tapas with impressive sake, rotating beer and craft cocktail menus. Voted Denver’s Best Japanese Restaurant 2017 by Westword Magazine.

    • Davenport Hotels, Autograph Collection

      Sept 2017 - Aug 2018
      Assistant Restaurant Manager

      Spokane’s grandest and most iconic destination. A historic 4-star luxury hotel. Brilliantly renovated featuring classic architecture, an ornate lobby and ballrooms, a luxury spa, and multiple fine dining restaurants.

    • Northern Quest Resort & Casino

      Oct 2018 - Jul 2019
      Assistant Restaurant Manager

      One of nine four-star, four-diamond restaurants in Washington state. Located inside Spokane’s premier destination for Vegas-style casino gaming with a world-class 4-star hotel, a luxury spa, and over a dozen restaurants and lounges.

    • Cascadia Senior Living & Fieldstone Communities

      Aug 2019 - Aug 2021
      Executive Director

      Innovative independent, assisted living, and memory care communities that are designed to provide excellent care centered around interaction and engagement. Worked exclusively with those who are living with Alzheimer’s, dementia, and/or Parkinson’s in a state-of-the-art memory care facility in the beautiful Yakima Valley.

    • SpotOn

      Sept 2021 - now
      Restaurant Success Manager

      SaaS platform developer built to empower business owners to run their business more efficiently, reach more customers, and realize their dreams through intuitive software, point-of-sale, and payment solutions. SpotOn provides custom solutions, combining the hardware and software that make sense for your business with local and personal service delivered at a fair price. SpotOn helps hospitality and retail business owners work more efficiently, more strategically, and more economically.

  • Licenses & Certifications

    • Alcohol Server and Seller

      Training for Intervention Procedures (TIPS)
    • Dining Room Associate

      Federation of Dining Room Professionals (FDRP)
    • ServSafe Manager

      Conference for Food Protection
    • Certified Food Safety HACCP Manager (CFSHM)

      National Registry of Food Safety Professionals (NRFSP)
    • Orientation & Safety

      Washington State Department of Social and Health Services
    • ServSafe Alcohol

      National Restaurant Association
    • ServSafe Food Handler

      National Restaurant Association
    • Food Protection Manager Certification

      Conference for Food Protection
    • CPR/AED/First Aid

      American Red Cross
    • Bloodborne Pathogens

      Washington State Department of Social and Health Services