Théophile Cantin

Théophile Cantin

Logistics assistant

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location of Théophile CantinLe Petit-Quevilly, Normandy, France

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  • Timeline

  • About me

    Maintenance planning engineer in a SEVESO plant / contract management

  • Education

    • Université d'Orléans, IUT de Bourges

      2017 - 2018
      Bachelor’s degrees in Project Management Project management Degree obtained
    • Lycée François Truffaut

      2011 - 2013
      Baccalauréat Economic and social Degree obtained

      Activities and Societies: Football

    • University of Quebec at Rimouski

      2019 - 2021
      Master in Project, Program and Portfolio management Project management Degree obtained
    • IUT de Nantes

      2013 - 2015
      Technical degree QLIO Quality , Industrial Logistic and Organisation Degree obtained

      Activities and Societies: Football

    • IUT de Nantes

      2015 - 2016
      International technical degree Engineering management Degree obtained

      Activities and Societies: Double degree from France en Scotland.

    • University of the West of Scotland

      2015 - 2016
      Bachelor's degree Engineering management Degree obtained

  • Experience

    • ISS A/S

      Apr 2015 - Jun 2015
      Logistics assistant

      Realization and implementation of operating methods documents for sealing operations on various parts of the Airbus A350 plane on production line for ISS an Airbus subcontractor.

    • Cook and Indi's World buffet

      Jan 2016 - May 2016
      Waiter

      Waiter and barman-barista role in a Scottish all-you-can-eat buffet.

    • Tank Juice Bar

      Dec 2016 - Mar 2017
      Cashier \ Order picker

      Order picker of alimentary goods (Juices-smoothie and salads) and cashier in a mall.

    • Nova Energy

      Mar 2017 - May 2017
      Door to door salesman

      Door to door salesman of electricity contract in various New-Zealand cities.

    • Foster construction NZ

      May 2017 - Aug 2017
      Labourer in construction field
    • Namur en Mai

      Feb 2018 - Jun 2018
      Logistics assistant

      Participation in a outdoor festival installation and logistics assistant.- Responsible for the hiring, welcoming and management of the volunteers.- Assistant in the logistics implementation. - Assistant for hiring and management of booths.

    • SARL CANTIN-BOULANGERIE-PATISSERIE

      Jun 2018 - Aug 2018
      Baker

      Baking of various bread, pastry and brioche in the family's bakery, during some summer seasons between 2011 and 2018.

    • Côté Place

      Sept 2018 - Nov 2018
      Waiter

      Waiter and barman-barista role in Corse on a touristic area.

    • LES CHALETS DE L'ARC

      Dec 2018 - Apr 2019
      Multipurpose Waiter

      Cook, cashier and waiter assistant during a winter season in a ski station on the french mountains.

    • Agricultural cooperative Noirmoutier

      Apr 2019 - Aug 2019
      Handler

      Order picker, docket revision and forklift operator in a agricultural cooperative of Noirmoutier's potatoes.

    • Restos Plaisirs

      Sept 2019 - Sept 2020
      Cleaner \ kitchen assistant

      Dishwasher, cleaner then kitchen assistant in a restaurant on a touristic avenue of Quebec-city.

    • P;H. Tech Inc.

      May 2020 - Sept 2020
      Handler in plastic transformation domain

      Transformation, machining and assembly of PVC pieces to manufacture windows for a Quebec company.

    • VEGPRO INTERNATIONAL INC.

      Jan 2021 - May 2021
      Intern in logistic and supply

      Internship for my project management master. Responsible for various projects during 4 months. - Implementation of excel documentation to support and improve circulation, following and accuracy of customers and supply data. -Organisation and synchronisation of excel courses for logistic and supply team.-Feasibility study about the use of LCV ( Long combination vehicle) in goods transport context between Montreal region and Ontario (Canada).

    • Groupe Calypso Valcartier

      Jun 2021 - Sept 2021
      Team manager

      Teams, schedule and management in the food sector at Village Vacances Valcartier (Water park).-Management of 5 different points of sales.-Division and organisation of shifts for around 30 people.-Work with teams of young workers ( from 13 to 18 years old).-Cook, cashier and responsible for the counting and deposit of day's revenues.

    • ASYMPTOTE Project Management

      Feb 2022 - Aug 2023
      Project planner

      Project planners for Asymptote project management on a Borealis plant at Rouen in France.

    • LAT Nitrogen

      Aug 2023 - now
      Maintenance planning engineer / contract management

      Implementation of planification and stakeholder management in the context of day to day maintance operations in a fertilizer production plant. That include:-Implementation of planification process and communication by SAP-Urgencies and conflits management-That represent 4 companies ( Sub-contractors) and more than 50 persons on 3 production workshop. Beside, I support the contracting services and the subcontractors. Include, management, analysis and cost control.

  • Licenses & Certifications

    • Baccalauréat

      LYCEE POLYVALENT FRANCOIS TRUFFAUT
      Jun 2013
    • International technical degree

      IUT de Nantes
      Jun 2015
    • Bachelor’s degree in Project Management

      Université d'Orléans
      Jun 2018
    • GIES 1

      ATOUT CONSEIL
      Jan 2022
    • ATEX0

      ATOUT CONSEIL
      Jan 2022
    • International technical degree

      IUT de Nantes
      Jun 2016
    • Master certification in Project, Program and Portfolio Management

      Université du Québec à Rimouski
      May 2021
    • Bachelor's degree in engineering management

      University of the West of Scotland
      Jun 2016
  • Volunteer Experience

    • Logistic intern

      Issued by Namur en Mai - festival des Arts Forains on Feb 2018
      Namur en Mai - festival des Arts ForainsAssociated with Théophile Cantin