Gerald (Jerry) MacMillan

Experience

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  Royal Court Retirement/Windsor Court Retirement Residence

  Mar 1990 - Oct 2000

  Chef Manager

  A vital residence offering comfortable accommodations and quality health care with a full range of activities and services.Chef Manager and Dietary SupervisorOversaw the purchasing of all equipment and the ordering of all food; participated in kitchen design and organization of the kitchen, maintained budgetary responsibility for labor, food and equipment,

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  Beaver Food Services

  Jan 1999 - Oct 2000

  Chef Manager

  Chef ManagerResponsibilities – Numerous special functions held at U.N.B. and at the Aitken Centre. Many gala events held at the Old Arts Building and special concerts at the Aitken Centre. Also within my jurisdiction of Chef Manager were four restaurants in the Students Union Building which were Sizzler, Deli, Pizza Place, Dessert Bar, I also was responsible for sending food to three other locations at U.N.B. on daily routine.

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  Aramark Canada

  Apr 2007 - Sept 2020

  Chef Manager and Manager, Maritime College of Forest Technology 2000 – 2014Prepared menus using Canada Food Guide and input from the resident council; offered residents well balanced food service, kept abreast on new products in the field of nutrition and sanitation, was responsible for all data input of invoice, labor and inventory. Accomplishments: Seven years’ experience managing 100 plus employees across multiple locations lowering cost by 10-25 percent and increasing profits by over 100 percent, improved cost and profits by analyzing operations and implementing improvement plan, focused account management. Show less Food Service Director, Argonaut Training Center, Department of National Defense 2007 – 2013 Communicated with Commanding Officers and Contract Managers and supported overall camp needs; fed up to 1400 cadets, which included three meals a day, snacks and field meals, managed and supervised 100 staff members, participated in budgeting and provided safe environments to cadets and staff of +100. Accomplishments:  Supported and provided food service for cadets through an outbreak of H1N1, 2009 Show less

  • Assistant Food Service Director/Director Of Conference Services

    Sept 2014 - Sept 2020

  • Manager

    Dec 2000 - Sept 2014

  • Food Service Director

    Apr 2007 - Aug 2013
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  Sodexo

  Aug 2021 - now

  Senior Residence Manager