Mandy Febrian

Mandy Febrian

Quality Control Analyst

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location of Mandy FebrianKota Bekasi, West Java, Indonesia

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  • Timeline

  • About me

    Bachelor Degree of Food Technology

  • Education

    • SMAK 7 BPK PENABUR

      2013 - 2016
      High School Diploma
    • Universitas Padjadjaran

      2016 - 2020
      Bachelor's degree Food Technology and Processing
  • Experience

    • Sinar meadow

      Jul 2019 - Aug 2019
      Quality Control Analyst

      - Analyzed the incoming materials, in-process production, and finished product by confirming specifications- Document and update inspection results by completing reports and logs

    • Universitas Padjadjaran

      Aug 2019 - Dec 2019
      Laboratory Assistant

      - Manage more than 40 students to do research in the laboratory- Responsible to evaluate students activity in the laboratory (included their task and reports)

    • PT Forisa Nusapersada

      Jan 2021 - Mar 2022
      Product development staff

      - Research and develop a new product by planning and count the costing of theproduct- Trial the product by laboratory scale production- Checking the stability of new product

    • ASCO Automotive

      Mar 2022 - now

      - Making training for sales and other staff about grooming and communication - Making daily report and data processing about the 11 branches and 7 workshops - Maintain and evaluate activity fot 11 branches and 7 workshops - Evaluate reports monthly from the braches and workshops - Evaluate the anual reports from 11 branches and 7 workshops- Make a new regulation for delivery to cuatomer and maintain it by monitoring monthly - Analyze and evaluate the monthly activity from 11 branches and 7 workshops

      • Customer Relationship Management Coordinator

        Aug 2023 - now
      • CRM Staff

        Mar 2022 - Jul 2023
  • Licenses & Certifications

    • Standard Eng./West. Certification

      EF English First Indonesia
      Oct 2020
    • Implementing Food Safety Management System ISO 22000:2018, Hazard Analysis Critical Control Point & Pre Requisite Program based on ISO/TS 22002 Series

      Catalyst Consulting
      Sept 2020
    • Internal Auditor Food Safety Management System FSSC 22000 Version 5

      Catalyst Consulting
      Sept 2020
    • Implementing Food Safety Management System FSSC 22000 Version 5

      Catalyst Consulting
      Sept 2020
    • Implementation of 5R/5S Method for Quality Performance

      Mina Indonesia
      Sept 2020
    • Good Laboratory Practices

      Himpunan Mahasiswa Teknologi Industri Pangan Unpad
      May 2019
  • Volunteer Experience

    • Vice President

      Issued by Himpunan Mahasiswa Teknologi Industri Pangan Unpad on Jan 2019
      Himpunan Mahasiswa Teknologi Industri Pangan UnpadAssociated with Mandy Febrian
    • Vice Chief of Organizational Regeneration Department

      Issued by Himpunan Mahasiswa Teknologi Industri Pangan Unpad on Jan 2018
      Himpunan Mahasiswa Teknologi Industri Pangan UnpadAssociated with Mandy Febrian
    • Staff

      Issued by Himpunan Mahasiswa Peduli Pangan Indonesia on Jan 2018
      Himpunan Mahasiswa Peduli Pangan IndonesiaAssociated with Mandy Febrian