Robert Chico

Robert Chico

Operations Manager

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location of Robert ChicoOttawa, Ontario, Canada

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  • Timeline

  • About me

    Healthcare Worker - Retirement Residences and Long Term Care

  • Education

    • Centennial College School of Hospitality, Tourism and Culinary Arts

      2019 - 2020
      Diploma in Hotel Operations Management Hospitality and Tourism

      - Graduated With Honors - Academic Recognition Hotel and Restaurant Operations Management

    • Baliuag University

      -
      Bachelor's degree Computer Science

      - Awarded with 4-year Canadian Degree Equivalency-Evaluated by: World Education Services - Toronto, Canada

  • Experience

    • Galilee Waterpark and Resort

      Oct 2006 - Dec 2018
      Operations Manager

      Supervised staff work in 6 different department engaged in daily operation of the resort - Front Office and Housekeeping - Cashier and Accounting- Sales and Marketing - Purchasing and Stock keeping- Food and Beverage - Lifeguard and Security*Oversaw all aspects of tour and travel operation, utilized the 11-hectare land area of the resort for events and conventions, function halls, 1,500 seats ballroom, pavilion and cottages. * Allocated tasks and priorities, coordinated Resources and Facility Management. *Managed events budget and controlled operational expenditures. *Ensured adherence to safety and security procedures, proper handling of resort and hotel equipment, act promptly to rectify any hazards in the workplace. *Monitored and processed all incident reports as needed. *Served as a public relations ambassador Show less

    • Burger King

      May 2020 - Jul 2021
      Shift Manager

      Responsible for store operations and provides direct supervision of staff during assigned shift*Assist the General Manager in recruitment, staff training, discipline and performance evaluation*Aid in achieving productivity goals such as labor cost and food cost* Maintain and promote a good work environment by motivating employees* Ensure that company procedures for maintaining the freshness and food quality are observed* Ensures the Production System, Standards and Procedures are being followed by all Front Counters, Drive- Thru and Back of House Team members. * Ensure that the inventory is carried out and stocks maintained at an appropriate level in accordance with company policy.* Ensure that all directives on health and safety at work are known and respected.* Resolve all customer complaints with politeness, courtesy and efficiency. Show less

    • Andrews Senior Care

      Jan 2021 - Oct 2021
      Dietary Service Aide
    • Domino's

      Aug 2021 - now
      General Manager
    • Chartwell Retirement Residences

      Sept 2024 - now
      Cook
  • Licenses & Certifications

    • Verified International Academic Qualifications

      World Education Services
      View certificate certificate
    • Train Can - Food Safety Certification

      TrainCan, Inc.
      Mar 2019
    • Serv Safe food safety for Managers

      Domino's
    • Food and Beverage Services - National Certification

      TESDA: Technical Education and Skills Development Authority
      Nov 2018
    • Canadian Red Cross - Emergency First Aid CPR / AED Level C training Certificate

      Canadian Red Cross
      Apr 2023
    • Server Safe Food Safety for Managers

      Burger King
    • Smart Serve Certification

      Smart Serve Ontario
      Jan 2019
  • Honors & Awards

    • Awarded to Robert Chico
      International Rookie Manager of the Year- 2023 Dominos Pizza International May 2024 Strict store standards and highest sales achieved : -Canadian Category-International Category
    • Awarded to Robert Chico
      With Honours - Academic Recognition Centennial College, Scarborough ON Apr 2020 Recognition of academic achievement