Kelly Kinkade

Kelly Kinkade

Tutor & Supervisor (module: physics and engineering)

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location of Kelly KinkadeGreater Hamburg Area

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  • Timeline

  • About me

    Sensory Consumer Researcher | M.Sc. Food Science

  • Education

    • Hochschule für Angewandte Wissenschaften Hamburg (HAW Hamburg)

      2015 - 2019
      Bachelor of Science - BS Oecotrophologie 2,0

      Bachelor thesis: 1,3

    • Hochschule für Angewandte Wissenschaften Hamburg (HAW Hamburg)

      2019 - 2022
      Master of Science - MS Food Science 1,3

      Masters thesis: 1,0

    • Hamburg University of Technology

      2011 - 2013
      Verfahrenstechnik
  • Experience

    • Hochschule für Angewandte Wissenschaften Hamburg (HAW Hamburg)

      Oct 2016 - Jun 2017
      Tutor & Supervisor (module: physics and engineering)

      Planning, preparation, implementation and follow-up of the tutorial accompanying the lecture • Knowledge transfer in the fields of thermodynamics and electrical engineering • Exam preparation for students • Supervision of the laboratory practical

    • Beiersdorf

      Jun 2017 - Nov 2018

      Formulation development and optimisation of cosmetic products • Production on a laboratory scale • Sensory testing and storage of laboratory preparations with subsequent storage tests • Evaluation and tabulation of test results Planning, coordination, implementation and follow-up of clinicial trials • Support of statistical analysis, evaluation, reporting, visualisation and presentation of trial results • Internal and external trial management • Interaction between claim strategists, product development, prototyping and biophysics

      • Intern Prototyping Eucerin

        Jun 2018 - Nov 2018
      • Working Student Consumer & Clinical Science Eucerin/Hansaplast

        Jun 2017 - May 2018
    • Hochschule für Angewandte Wissenschaften Hamburg (HAW Hamburg)

      Jan 2019 - Aug 2019
      Bachelor's Candidate Sensory

      Aufbau eines kakaospezifischen Panels zur Analyse aroma-flüchtiger Komponenten in Kakaobohnen während der Nacherntebehandlung mit Hilfe einer HS-SPME-GC-MS/O-Methode (engl.: Establishing a cocoa-specific panel for the analysis of aroma-volatile components in cocoa beans during post-harvest treatment using a HS-SPME-GC-MS/O method)Recruitment of the panelists • Basic sensory training according to DIN • method- and cocoa-specific training • Conducting the analyses by means of a panel • Multivariate evaluation of the descriptive and analytical data Show less

    • Beiersdorf

      Sept 2019 - Jul 2021
      Working Student

      Planning, coordination, implementation and follow-up of clinicial trials • Support of statistical analysis, evaluation, reporting, visualisation and presentation of trial results • Internal and external trial management • Interaction between claim strategists, product development, prototyping and biophysics

    • Hochschule für Angewandte Wissenschaften Hamburg (HAW Hamburg)

      Jan 2020 - Jul 2021
      Student Assistent Lebensmitteltechnikum

      Implementation and optimisation of a 3D printer for food

    • Isi. sensory futures

      Aug 2021 - Feb 2022

      Master's thesis: 'Do meat alternatives need to be perceived meaty? A consumer, sensory and instrumental analysis of vegetarian salami-like products Panel work, preparation & conduction of panel meetings / screenings, data analysis

      • Working Student & Master's Candidate Sensory - Descriptive Analysis

        Nov 2021 - Feb 2022
      • Intern Sensory - Descriptive Analysis

        Aug 2021 - Oct 2021
    • Hochschule für Angewandte Wissenschaften Hamburg (HAW Hamburg)

      Apr 2022 - Jul 2023
      Scientific Associate

      Laboratory management, conduction of laboratory courses (nutritional / food science), mentoring of product development projects, substitute lecturing

    • SGS

      Aug 2023 - Dec 2023
      Sensory Scientist
    • Isi. sensory futures

      Apr 2024 - now
      Sensory Consumer Researcher
  • Licenses & Certifications

  • Volunteer Experience

    • Trainerin, Wertungsrichterin im Synchronschwimmen

      Issued by ATSV Hamburg on Jan 2013
      ATSV HamburgAssociated with Kelly Kinkade
    • Stellvertretendes studentisches Mitglied

      Issued by Prüfungsausschuss für den Master Food Science der HAW Hamburg on Mar 2021
      Prüfungsausschuss für den Master Food Science der HAW HamburgAssociated with Kelly Kinkade