Soraya Abeysuriya

Experience

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  Giovanni's Presto Pizza

  Jul 2022 - Sept 2022

  Trainee Chef

  During my time as an Trainee Chef at Giovanni's Presto Pizza, I honed my culinary skills by preparing a diverse range of pasta dishes to fulfill customer orders. Additionally, I actively contributed to the overall dining experience by assisting in table setup, ensuring timely food delivery from the kitchen to tables, and learnt the operation of the coffee maker. This role not only strengthened my culinary expertise but also developed my proficiency in restaurant operations and customer service.

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  T-Lounge by Dilmah

  Oct 2023 - Dec 2023

  Food And Beverage Intern

  During my internship at the T-Lounge by Dilmah, I gained invaluable experience working in a dynamic environment where I rotated between day and evening shifts. I took on diverse responsibilities, including crafting delectable pastries and cakes, managing front-end operations, and seamlessly serving customers while adeptly handling orders using the POS machine. My role extended to creating an array of beverages, from refreshing iced teas and smoothies to indulgent shakes and hot teas. This experience not only honed my culinary skills but also taught me the importance of exceptional customer service and effective communication. Additionally, I actively participated in restocking the retail shop, ensuring a well-maintained and organized space for customers. This internship provided me with a comprehensive understanding of the hospitality industry, equipping me with a versatile skill set that I am eager to apply in future endeavors. Show less