Spencer Gause

Experience

• 

  Pineville Living and Rehab Nursing Facility

  Sept 2008 - Dec 2015

  Director Of Food Services

  • Manage the operation of the Dietary Department: its programs and activities.• Assist with implementing food and dining programs/ system development.• Maintained Grade A (99% or higher) Health Dept Rating, Consecutive deficiency Free State survey.• Assisted with development of all training materials, and with training of kitchen personnel.•Implemented “The Fine Dining” program

• 

  Hunter Woods Nursing Living and Rehabilitation Facility

  Feb 2010 - Aug 2013

  Director Of Food Services

  •Oversee the daily dietary and nutrition operations of a 135 bed Skilled Nursing Senior living Facility•Enforce State and Federal guidelines in s highly regulated Healthcare environment, resulting in zero dietary deficiencies since 2011 and current •Manage daily, monthly, and yeRly aspects of food nutrition services including menu development, ordering, inventory, production, scheduling, financials and food safety of an operations•Oversee hourly team and part-time associates in regards to payroll, human resources, benefits, performance appraisals, scheduling and corrective counseling Show less

• 

  Spring Creek Rehabilitation & Nursing Care Center

  Dec 2015 - now

  Director of Food Services

  • Created and implement two menus one of which include healthy alternatives. • Prepare weekly and monthly inventory of food supplies and reordered as necessary• Supervising and coordinating the daily operation of the Dietary Department: Budgets, inventory personnel, staffing scheduling, purchasing, and cost control.• Enforce kitchen area health and sanitation standards