
Timeline
About me
Operations Lead at Rootberry
Education
St. louis community college
2011 - 2013Associate's degree culinary arts and related servicesSt. louis university high
-High school diploma
Experience
California pizza kitchen
Nov 2009 - Jun 2012Kitchen managerThe chase park plaza
Jun 2012 - Jun 2017Chef De Cuisine
Jan 2016 - Jun 2017Sous Chef
Dec 2012 - Jan 2016Line Cook
Jun 2012 - Dec 2012
Sheraton gateway los angeles
Jun 2017 - Oct 2019Chef de cuisineGuckenheimer
Oct 2019 - Oct 2021Executive chefMaking "food to come to work for" for the wonderful people at Centene Corporation.
Rootberry
Oct 2021 - nowOperations leadReady to eat and ready to heat plant-based meal options available in grocery stores, office parks, universities, hospitals, and your home. Getting more people to eat more plants more often.
Licenses & Certifications
Servsafe manager
Servsafe certifiedJan 2019Servsafe allergens
Servsafe certifiedJul 2020
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