
Abdullah Bashaiba
Cook

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About me
Experienced line Cook
Education

George Brown College
2020 - 2022Diploma of Education Culinary management
Experience

The Rec Room
Aug 2017 - Nov 2018Cook• Worked at grill, fryer, and pizza stations.• Provided superior quality customer service.• Maintain well-stocked stations with supplies and spices for maximum productivity.• Followed and calculated proper amounts/weights of ingredients needed.

Granite Club
Nov 2018 - May 2022Apprentice cook• Worked in the buffet section hot\cold side.• Organized abilities under pressure in a fast-paced environment.• Able to handle the change of the menu (Every three months).• Worked with the banquet team when needed.

Jack Astor's Bar and Grill
Aug 2020 - May 2022Cook• Working at all stations (fryer, grill, salad, sauté).• Relied on as an order expediter for line cooks to ensure timely and top-quality food preparation.• Trained 3-line cooks on kitchen sanitation after consistently scoring 100% on routine safety andcleaning checks.• Prepare poultry, meats, fish and vegetables for all stations taking care to avoid cross-contamination.
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RS (Real Sports)
Feb 2022 - nowculinary supervisor
Aug 2022 - nowLead Cook
Feb 2022 - Aug 2022
Licenses & Certifications

Standard First Aid, CPR and AED
Workplace Medical Corp.Feb 2021
Smartserve
Smart Serve OntarioNov 2020
WHMIS
OnlineWHMIS.ca™ | Canada's Trusted and Recognized WHMIS TrainingFeb 2021
Food Safety Sanitation Certification
Ontario Ministry of HealthMar 2020
Volunteer Experience
Cook
Issued by Christie Ossington Neighbourhood Centre on Jun 2017
Associated with Abdullah Bashaiba
Languages
- arArabic
- enEnglish
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