Erik Sloan

Experience

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  Yoga Oasis

  Jan 2000 - Jan 2002

  Assistant Manager & Volunteer Coordinator

  > Assumed managerial duties for daily business operations of 2 yoga studios, to include opening and closing procedures, scheduling for 30+ teachers, payment processing, and coordinating teachers, performers, and participants.> Served as project manager overseeing new studio space construction.

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  DNC PARKS & RESORTS AT KSC, INC.

  Jan 2002 - Jan 2012

  Server & Bartender / Recreation Leader

  > Provided excellent service to customers with diverse languages and cultural backgrounds, including in upscale settings and during special events such as weddings and banquets.> Created, organized, and led programs and events for the employee gym and wellness center, including hikes, barbecues, and nature education.

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  Yosemitebigwall.com

  Jan 2013 - now

  Guidebook Editor & Author / Interpretive Guide / Rigger

  > Edited and wrote climbing guidebook for Yosemite National Park, reimagining guidebook format and design.> Oversaw project management, securing contributions from numerous famous climbers, 30+ photographers, and 20+ contributors. Compiled, edited, and designed layout for content.> Raised $24,000 through crowdfunding campaign.> Participated in various film and promotional photo shoots and films in Yosemite.> Provided interpretive programs about Yosemite National Park and Yosemite climbing history. Show less

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  YOSEMITE CLIMBING ASSOCIATION

  May 2013 - Oct 2013

  Lead Interpreter & Guide

  > Served as lead interpreter for the Yosemite Valley Ask A Climber Program, answering tourist questions and providing interactive guiding for 150+ people daily.

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  YExplore Yosemite Adventures

  Jan 2014 - Jan 2016

  Hiking Guide

  > Planned, organized, and led groups on hiking trips throughout Yosemite National Park, providing training, managing supplies, and ensuring participant safety.

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  Aramark / Yosemite Hospitality

  Jan 2016 - now

  Server & Bartender

  > Provide excellent food and beverage service to customers from all over the world, including in upscale settings and during special events such as weddings and banquets.