Bastiaan De Winter

Experience

• 

  Mandarin Oriental Hotel Group

  Jan 2006 - Aug 2006

  Management Trainee Program
• 

  Hyatt Regency Monterey Hotel & Spa

  Jun 2008 - Dec 2008

  Corporate Mangement Trainee
• 

  Andaz West Hollywood

  Dec 2008 - Mar 2009

  Assistant Restaurant Manager

  Part of Hyatt Task Force, opening of Andaz West Hollywood

• 

  Hyatt Regency Monterey Hotel & Spa

  Mar 2009 - Jan 2014

  • Banquet Manager

    Feb 2012 - Jan 2014

  • Beverage Manager

    Jan 2011 - Jan 2012

  • Assistant Restaurant Manager

    Mar 2009 - Jan 2012
• 

  Hyatt Carmel Highlands

  Jan 2014 - Jan 2017

  Food And Beverage Operations Manager

  Oversight of two full dining restaurants, banquets, lounge and room service.

• 

  La Playa Carmel

  Feb 2017 - Jan 2020

  Director Of Food And Beverage

  Oversight of La Playa and Hotel Carmel Food and Beverage Operations.

• 

  Folktale Winery & Vineyards

  Feb 2020 - Jan 2021

  Director Of Food And Beverage

  Oversight of 7th And Dolores Steak House, Rise and Roam Bakery/Restaurant and events at Folktale Winery.

• 

  Chaminade Resort & Spa

  Mar 2021 - now

  Director Of Food And Beverage

  Director Of Food And Beverage at Chaminade Resort and Spa. Benchmark Global Hospitality Company.