
Abhishek U J
Technical officer (Dairy technologist)

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About me
Leading Cheese Plant Operations and Training at Emirates Farm
Education

Dairy Science College, Bangalore
2012 - 2016B.tech(Dairy Technology)
Igmpi
2018 - 2019Executive Diploma in Food Regulatory Affairs Food Regulatory AffairsDistance cum e-learning mode
Experience
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Karnataka Cooperative Milk Producers Federation Limited(KMF)
Jun 2016 - May 2018Technical officer (Dairy technologist)1.Quality control and Assurance of Dairy products 2.Implementation of SOPs & Adherence to ISO 22000 FSMS Norms, AGMARK Standards.3.Maintain guidelines for Plant Hygiene, Cleanliness & Sanitation Practices.4.Strive towards Continual improvement (or) refinement for Quality Standards / Practices.5.Identify complex problems and review related information to develop and evaluate options and implement solutions.6.Manage own time and the time of others.7.Ability to listen to and understand information and ideas presented through spoken words and sentences.8.Executed Daily intime operations and production management Show less

Coffee Day Beverages
May 2018 - Aug 2021Sr executive (Dairy technologist)- SCM1. Abilities in harmoniously managing process of Supply Chain Function involving P & L, Strategic Planning, Express Distribution, warehousing, Quality Compliance & Client Relationship Management in line with Industry Best Practices.2. Effectively developing and monitoring the Distribution Network, ensuring smooth materials movements.3. Development of Sourcing Strategies, Vendor Identification, Development, and Analytical assessment4. Developing and implementing strategic plan which supports business goals5. Strong knowledge in Ecommerce operations, First Mile & Last mile operations of B2B & B2C, Hub operations.6. Executed complete supply chain operations of Dairy Products including UHT milk, Flavoured milk, Processed cheese. Show less

Ornua
Sept 2021 - Apr 2024Production Technologist1. Spearheaded a € 20 M Manufacturing facility ( Products - Fermented Feta, Acidified Feta and Labneh ), Lead Process operations from its current scale, growing the operations towards future phases of production.2. Safe working enviroment for all our employees, contractors and visitors. Achieve ISO 45001 H&S accreditation by Performed Risk assessments, Accident investigations and corrective actions - Safety3. Maintain the BRC AA accreditation, Reduce customer complaint by less than 1.5% always achieving right first time - Quality4. Working with Continuous Improvement Team for product Non-conformance notes, product complaints, Root cause investigations and corrective actions.5. Actively co-ordinate among different sections of business to achive business objectives. Collaborate with the R&D team on process improvements, troubleshooting, trial scheduling.6. Expertise in Analouge Feta Cheese, Cream Cheese processing machines operations and control.7. Process optimisation and control of Loss in process by involves both an element of commissioning and process optimisation across multiple unit operations8. Establish CIP regimes, implementations and CIP process optimization. Show less

Emirates Farm For Livestock & Agricultural Production LLC
May 2024 - nowProduction Team Lead1. Engaged in delivering Cheese plant operational and production requirements.2. Orchestrated in setting up and optimizing machine parameters and cheese make recipes.3. Be a leader in hard and Semi-Hard cheese make technology and as supporting cheese technologist in other categories Fresh cheese, Cheddar cheese and industrial pasta filata cheese. 4. Train staff members in the functionality and operation of cheese make equipment and lines.5. Lead audits and surveys at customers in order to understand the technological and business needs of the customer.6. Support the drafting and negotiation of contracts with co-workers, suppliers and customers.7. Lead trials to convince customers or to improve existing or develop new applications.8. Support New Product and Process development. Show less
Licenses & Certifications

HACCP LEVEL 3
YariQualiTechMay 2021
HACCP, ISO 22000 : 2018 & FSSC 22000 V5 training
Foodiesys consultingFeb 2021- View certificate

Continuous Improvement Tools
UdemyOct 2020 - View certificate

Certified Lean Six Sigma Green Belt
VarSigma ConsultingOct 2018 - View certificate
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FSPCA Preventive Controls for Human Food
IFPTI (International Food Protection Training Institute)Mar 2021 - View certificate

Project management skills for leaders
Project Management InstituteNov 2025 - View certificate

HACCP-Hazard Analysis & Critical Control Point Certification
UdemyMar 2021
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