FT Vinay Varma

Experience

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  Mahatma gandhi food processing piolet plant

  Sept 2013 - Dec 2013

  Experiantial lerning programme

  2) Experiential learning program: -Mahatma Gandhi Mission pilot plant, Aurangabad (September 2013- November 2013)A) Hands on training on production of Keshar mango pulp.-Performed quality analysis for the finished product.-Packaged and marketed the finished product under the brand name of MGM keshar mango pulp.

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  Bakers inn global pvt ltd. hyderabad

  Dec 2013 - Apr 2014

  Quality Control

  1) Industrial training: - (Dec2013-April 2014).Bakers Inn Pvt. Ltd., Hyderabad.A) Product manufacturing process of bakery products, like: - Cookies breads and cakes.B) Quality standards:--Participated in conducting quality control tests of finished product to meet: - a) Sensory parameters. b) Chemical parameters. c) Nutritional and legal standards.Ensured optimal storage conditions for finished products.

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  Dukes India

  Sept 2014 - Oct 2015

  Quality Officer

  •Report to quality manager and production manager.•Manage QA process to ensure product meet quality standards.•Develop new product and upgrade existing one using better technologies and ingredients.•Guarantee that product meets food safety standards.•Ensure that packaging of product meets the packaging and labeling act.

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  Heritage Foods Limited.

  Nov 2015 - Jul 2017

  Sr Quality Executive

  Quality analysis of milk and milk products,Strict Assurance of milk and milk products as per the standards,Perfect in handling the Bucchi protein apparatus,Perfect in Ghee analysis,In process to learn the Agricultural marketing regulations and standards.Efficiently managing market complaints single handedly,Looking forward to learning new things and also implementing.

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  Bakelite Food Processing Pvt. Ltd.

  Aug 2017 - Nov 2018

  Asst. Manager-Quality
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  DuPont

  Nov 2018 - Dec 2020

  Technical Officer-Team lease

  Commercial Technical officer for food and nutrition platform of DuPont Nutrition & Biosciences to drive Application and technical support in bakery, dairy, beverage and local food industries.Role Highlights:• Handling distribution channel under a guidance of my manager for food additives. • Foster strong business relations with global key customers and regional key accounts• Developing business for food additives and there application in South Asia• Leading 'local food business' category for the regionProduct Interventions: Emulsifiers, enzymes, functional system, sweeteners, polyols, soy proteins,soya lecithin, soy fiber, polydextrose, hydrocolloids, dairy and veggie cultures, probiotics. Show less

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  Fine Organic Industries Limited

  Jan 2021 - Sept 2021

  Technical Sales Manager

  Technical sales manager for south India Fine Organics, a 50/50 joint venture company between Fine Organics and Zeelandia (Netherlands).Span of responsibility includes:- Working with Fine Organics, a pioneer of emulsifiers in India, and Zeelandia, a global leader in bakery and patisserie ingredients, my goal is to to cater to the evolving customers needs in baked goods and confectionery segments.- Offering innovative, competitively-priced baking ingredients for our customers in south India.- Formulate, manage and execute sales strategy for south India to develop and maintain the current market share.- Lead a role in Market development as per the quality and standards of the company of Chocolates, bakery products, and also sweets. - Worked more on emulsifiers and the stabilizer region.www.fineorganics.com Show less

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  IFF

  Oct 2021 - Nov 2022

  Technical Support Specialist

  Professional Summary:Dedicated and skilled Technical Support Specialist with experience in a contract role at IFF, focused on supporting the sales team in promoting food ingredients directly to customers, from initial engagement through to final order execution. Demonstrated capability in enhancing product quality within the bakery segment through the successful launch of Eblends. Proven expertise in understanding and fulfilling market needs with a hands-on approach.Professional Experience:Technical Support Specialist (Contract)IFFProvided critical support to the sales team in promoting food ingredients, ensuring effective communication and product understanding from initial client engagement to final order fulfillment.Supported in the successful launch of Eblends in the bakery segment, directly contributing to product quality enhancements and customer satisfaction.Personally executed market analyses and strategies, aligning product offerings with customer needs and industry trends, resulting in improved market penetration and sales performance.Skills:Sales SupportFood Ingredient PromotionProduct Launch ManagementCustomer EngagementMarket AnalysisOrder ExecutionTechnical Product Knowledge Show less

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  Freelance (Self employed)

  Jan 2023 - Apr 2023

  Self Employed

  Professional Summary:Dynamic and versatile Freelance Food Technologist with a comprehensive background in product development, application support, and ingredient sourcing within the food industry. Proven expertise in enhancing product formulations, delivering technical support, and contributing to business development. Skilled in managing a wide array of projects, demonstrating a strong ability to adapt solutions to meet diverse client needs across the food sector.Professional Experience:Freelance Food TechnologistSelf-EmployedLed initiatives in product development, focusing on innovative food formulations and improvements in product quality and efficiency.Provided robust application support, ensuring optimal use of ingredients and technologies for client projects.Assisted in sourcing and integrating high-quality ingredients tailored to specific product requirements and client goals.Contributed to the strategic growth and development of various food companies through targeted project work and expert advice.Managed multiple projects across different facets of the food industry, ensuring timely and successful execution aligned with client specifications.Skills:Product Development and InnovationApplication and Technical SupportIngredient Sourcing and OptimizationProject ManagementBusiness Development in Food SectorClient Relations and Communication Show less

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  Brenntag

  Jun 2023 - now

  Senior Food Technologist

  Professional Summary:Seasoned Senior Food Technologist with robust experience at Brenntag Ingredients India Pvt Ltd, specializing in the formulation of blending ingredients such as Bread Improvers and Specialized Enzymes for the bakery and milling industries, alongside custom blends tailored to precise client specifications. Demonstrates a solid expertise in elevating product quality and functionality, underscored by a notable achievement of launching five innovative products in a mere seven months. *Professional Experience: *Senior Food Technologist(Brenntag Ingredients India Pvt Ltd)Specialized in the development of blending ingredients for specific industry needs, including the bakery and milling sectors.Enhanced product quality and functionality, leading to the successful market introduction of five new products within a seven-month timeframe.Managed end-to-end product execution, from development through to market launch and post-launch support.Ensured rigorous compliance with industry documentation standards, including PD sheets and MSDS, enhancing product credibility and user safety.Represented company products at prestigious industry events, including VITA foods and Food India 2023 Mumbai, significantly boosting product visibility and brand recognition.Initiated and nurtured partnerships with new suppliers, significantly enhancing the company's capability in ingredient blending and product development.Skills:Ingredient Blending and DevelopmentProduct Research and InnovationCustomer-centric Product CustomizationRegulatory Compliance and DocumentationEvent Representation and Product PromotionSupplier Partnership ManagementIngredient Technology Expertise Show less