Destiny Danielle

Experience

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  Chelsea Grill

  Jan 2013 - now

  Restaurant Manager

  • Popular Hell’s Kitchen destination for lunch and happy hour crowds with high volume customer interaction and retention• Greet and serve customers in cheerful manner, while offering menu and beverage suggestions as needed • Continuously maintain a professional and clean working environment• Directly responsible for close outs, inventory and supply management, as well as scheduling and training• Assist the servers and hostess in the restaurant as required• Strong local following Show less

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  East andrews upstairs

  Apr 2013 - Jun 2014

  Bartender

  Worked in high volume environment •made money transactions•greeted and served customers