
Carli Miller
Team Member

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About me
Restaurant Manager of Todd English’s bluezoo
Education

University of Central Florida
2018 - 2021Hospitality Management Hospitality Administration/Management
Experience

Chick-fil-A-Franchise
Aug 2017 - Jun 2018Team Member• Learned basic food safety and handling techniques in a restaurant rated #1 in guest satisfaction. • Learned to serve guest quickly while working alongside other team members efficiently in a fast pace environment to ensure a memorable experience.• Routinely supported other areas of the restaurant as requested, including answering phones and completing financial transactions for other team members.

Walt Disney World Swan and Dolphin
Jun 2018 - now• Assisting the team with a successful grand opening of a Marriott Autograph hotel consisting of 5 F&B outlets (3 meal a day signature restaurant, room service, pool bar, signature lobby bar, and a grab & go.)• Lead a team of over 40 hourly cast members who spanned from 5am-12am daily.• Proficient in Micros reporting, financials, and ordering of both daily and long-term items. • Coordinated a four-week pre-opening training period for all new cast members.• Combined daily revenue averaged at roughly $20,000 with $35,000 peak days and $750,000 peak months. Show less
Restaurant Manager of Todd English’s bluezoo
Mar 2024 - nowRestaurant Manager of the Swan Reserve
Aug 2022 - Mar 2024Assistant Operations Manager of the Swan Reserve
Aug 2021 - Aug 2022Intern
May 2021 - Aug 2021Server
Jun 2018 - May 2021

Historic Venue 1902
Sept 2020 - Jan 2021Event Coordinator• Built trust with the customer by reviewing various packages to efficiently align with the couple’s goals.• Identify, assemble, and organize items to coordinate events successfully. • Upheld and coordinated a strict, accurate schedule by efficiently multitasking with multiple vendors.
Licenses & Certifications

Certified Sommelier
Court of Master Sommeliers, AmericasFeb 2024
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