Steve Zarth

Steve Zarth

Director of Food and Beverage

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location of Steve ZarthGreater Minneapolis-St. Paul Area

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  • Timeline

  • About me

    Director | Advisor

  • Education

    • University of St. Thomas - Opus College of Business

      2008 - 2008
      Certificate Mini Master of Project Management
    • Augsburg University

      1978 - 1982
      B.A. Sociology, Communications
  • Experience

    • Edina Country Club

      Jan 1984 - Jan 1987
      Director of Food and Beverage
    • D'Amico + Partners

      Jan 1987 - Jan 1989
      Director of Food and Beverage
    • ADE Restaurants, Inc.

      Jan 1989 - Jan 1996
      General Manager
    • California Cafe

      Jan 1996 - Jan 2000
      General Manager
    • Resources in Food

      Jan 2000 - Jan 2001
      Recruiter
    • Biaggi's

      Jan 2001 - Jan 2004
      Managing Partner
    • Pomodoro, Inc

      Jan 2004 - Jan 2008
      Director of Operations
    • HMSHost

      Jan 2008 - Jan 2014
      Area Manager

      Operations Director for three full service restaurants at MSP AirportIke's Food & CocktailsIke's on SummitO'Gara's Bar & Grill

    • Lancer Hospitality

      Jan 2014 - Jan 2016
      Regional Director of Operations
    • The Restaurant Project

      Jan 2016 - now
      Director
    • Greenfield Farm + Vine Inc. dba. Farm+Vine and dba Craft Burger

      Aug 2017 - now
      General Manager
  • Licenses & Certifications

    • Food Manager Certificate

      Minnesota Department of Health
    • ServSafe Alcohol Certificate

    • ServSafe Manager Certificate