Anna Marroquin

Experience

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  E. & J. Gallo Winery

  Aug 2012 - Oct 2016

  Laboratory Technician

  • Gather and then test various samples for alcohol proof, volume of fusil oils, residual sugars, total SO2, NOPA, copper, volume of alcohol, presence of bacteria, ammonia, volatile acidity, percent ethanol, balling, chlorine dioxide, hot stability, tartaric acid, malolactic bacteria, yeast count, yeast percentage viability, solids, PH, turbidity, etc.• Sanitation including ATB swabbing, visual sanitation, micro analysis sanitation, malolactic/nonlactic bacteria plating• Skilled in the use and calibration of various lab instruments including Advia, turbidimeter, pH meter, Refractometer, FTIR, Fusil oil GC, Alcohol GC, Balling meter, Centrifuge, auto titrator, Fiastar, microscope, cullometer, etc. Show less

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  California Dairies Inc

  May 2017 - Aug 2017

  Quality Assurance Intern

  • Tested various samples of butter from the assembly line for Ph, fat content, moisture, and solids• Inoculated Butter samples with microbial organisms and later tested for microbial growth• Analytical reports done for microbial growth• Calibrated various instruments used in the laboratory and new Ph machine being incorporated into the company• Worked with gram negative microorganisms • Conducted internal and external audits with audit personnel

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  California State University, Fresno

  Aug 2017 - May 2018

  Student assistant, Food Processsing Lab

  • Assisted with thermal processing, chocolate production, and dehydration • Assembled and operated all equipment • Contributed to product development sold at Rue and Gwen Gibson Farm Market, Fresno• Performed delivery tasks • Collected and ran quality tests on samples including brix and pH

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  Trinchero Family Estates

  May 2018 - Oct 2018

  Vineyard Intern

  • Monitor contracted vineyards for pests, diseases, and other cultural practices associated with viticulture. • Assist in collecting and entering data for estimating crop yields (vine harvesting, cluster counting and weighing). • Collect maturity samples from contracted vineyards.• Scout for insect, disease and weed problems at any of the Trinchero Vineyards • Assist the Viticulturist in counting clusters and other activities to estimate possible crop yields• Formulated compost tea• Irrigation monitoring • Cultivation, thinning, pruning, tying, canopy management and harvesting Show less

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  Cargill

  Jul 2019 - Feb 2020

  FSQR Lead

  • Responsible for, training development, scheduling engagement, SOP training/development/implementation and review, annual internal FSQR audit. Shape food/feed safety, quality and regulatory culture/reputation, assist to ensure customer complaint issues are addressed.• Tracking new procedure implementation. Incident or near miss follow up actions have been implemented. • Plan, coordinate and lead all regulatory compliance programs within the location to ensure compliance with CAN FSQR Policy Manual, governmental and customer requirements and expectations.• Plan, coordinate and direct all laboratory programs within the location to ensure compliance with CAN Innovation Center), as well as StarLIMS, governmental and customer requirements and expectations• Plan, coordinate and lead all food/feed safety programs within the location to ensure compliance with CAN FSQR Policy Manual, governmental and customer and supplier requirements and expectations• Plan, coordinate and lead all quality programs within the location to ensure compliance with CAN FSQR Policy Manual, Gold Standard Testing, governmental and customer requirements and expectations. Show less

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  FDA

  Jul 2020 - now

  Consumer Safety Officer