
Timeline
About me
Peace and Love Company Sub_Manager
Education

Universidad del valle de méxico
2006 - 2011Licenciatura administración internacional de empresas gastronómicas
Experience

Pueblo bonito
Aug 2008 - Dec 2008Professional internship• Administrative assistant of the chief executive in order to supervise the menus and also the operative areas such as restaurants and bars• Support and Supervise events• Supervise an excellent development of the employees

The coffee factory
Jan 2010 - May 2010Cook and server• Served food and beverages to customers in a coffee- restaurant • Organized table plans and assisted in menu planning• Acquired excellent customer service skills

The greenbrier
May 2010 - Jun 2011Second cook• Preparation of food• In charge of the line cook• Developed excellent communication and organizational skills. Complete assigned tasks and follow directions

5th avenue restaurant
Jun 2011 - Aug 2011Bartender• In charge of the opening and closing of the bar • Preparation of different kind of drink• Elaborate menus• High customer service

Pinestone resort, conference centre, spa and golf course
Jun 2012 - Jun 2013Second cookSecond Cook Pinestone Resort Conference Centre SPA and Golf Course Haliburton, Canada • In charge of the organization of events, banquets, and Mexican nights• In charge of the line cook • Developed excellent communication and organizational skills. Complete assigned tasks and follow directions

Peace and love company
Jan 2014 - nowStore sub_manager• Test cooked food by tasting and smelling it in order to ensure palatability and flavor conformity.• Investigate and resolve complaints regarding food quality or service.• Schedule and receive food and beverage deliveries, checking delivery contents in order to verify product quality and quantity.• Monitor food preparation methods, portion sizes, and garnishing and presentation of food in order to ensure that food is prepared and presented in an acceptable manner.• Monitor budgets and payroll records, and review financial transactions in order to ensure that expenditures are authorized and budgeted.• Schedule staff hours and assign duties. Show less
Licenses & Certifications

Recommendation letter of my job
Languages
- spSpanish
- enEnglish
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